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Get Lemon Orzo Recipe from Food Network
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This fresh lentil salad is great all year round, but is especially refreshing during the summer.
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A great summertime recipe for grilled salmon filets. These are marinated in lemon and herbs. Very light and flavorful. Grilled onions would be an excellent addition!
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Get Caramelized Onion and Gorgonzola Pizza Recipe from Food Network
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A recipe of family tradition, a closely guarded secret, all traded in exchange for a work favor!
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There are a lot of different ways to prepare salsa; this recipe puts a twist on the classic Mexican food item with the addition of avocado.
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This simple, healthy variation on the French classic soupe au pistou trades summer produce for winter cellar staples like parsnips, turnips, and celery root.
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Cooked rice and barbecue sauce are combined with a heavenly mixture of cooked seitan, onions, scallions and hot chile peppers. The filling is spooned into flour tortilla, and when all ten are wrapped and ready, they're baked with additional barbecue sauce.
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Spinach and artichokes mingle in a creamy and cheesy sauce for a tasty dip.
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Replace the usual green bell peppers with yellow ones for more than twice the vitamin C.
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Field greens and arugula are transformed into a sophisticated main course salad by adding chicken apple sausage, Granny Smith apple slices, toasted pecans, and crumbled Blue cheese with a zesty lemon-Dijon mustard dressing. Serve with laffa or pita bread.
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Using club soda in your matzo balls will give them that light, soft texture without mushiness.