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I came up with this idea after BBQing too much chicken in my backyard smoker to eat. I have made this soup many times-it works with all chickens (marinated, rubbed...
I came up with this idea after BBQing too much chicken in my backyard smoker to eat. I have made this soup many times-it works with all chickens (marinated, rubbed...
cooking.nytimes.com
Spicy, brawny and full of ginger and garlic, these pork noodles are a play on dumplings, but easier to make at home If you don’t have the black vinegar to sprinkle on top of the sliced ginger, you can simply leave it out Or try substituting balsamic, which is a bit sweeter, but has similar caramel notes to play off the ginger’s pungency
Spicy, brawny and full of ginger and garlic, these pork noodles are a play on dumplings, but easier to make at home If you don’t have the black vinegar to sprinkle on top of the sliced ginger, you can simply leave it out Or try substituting balsamic, which is a bit sweeter, but has similar caramel notes to play off the ginger’s pungency
Ingredients:
bok choy, ginger, rice noodles, safflower oil, pork, soy sauce, wine vinegar, scallions, garlic, habanero chile, sesame seeds, sesame oil
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This rustic gluten free apricot recipe dishes up “a slice of the gluten free good life” without the sugar bomb. This is a little bit more fiddly and time consuming...
This rustic gluten free apricot recipe dishes up “a slice of the gluten free good life” without the sugar bomb. This is a little bit more fiddly and time consuming...
Ingredients:
butter, agave, egg, vanilla, brown rice, rice flour, baking soda, baking powder, cream of tartar, coconut, apricots, filtered water, honey, agave nectar, rolled oats, pineapple juice
www.foodnetwork.com
Get Angry Chicken Recipe from Food Network
Get Angry Chicken Recipe from Food Network
www.allrecipes.com
Here in Louisiana, there's nothing better than this classic during crawfish season. This recipe is easy and can be substituted with shrimp when crawfish are out of season. Even better when served with hot garlic French bread! Start cooking the rice first since this is a quick and easy dish.
Here in Louisiana, there's nothing better than this classic during crawfish season. This recipe is easy and can be substituted with shrimp when crawfish are out of season. Even better when served with hot garlic French bread! Start cooking the rice first since this is a quick and easy dish.
Ingredients:
white rice, water, butter, onion, garlic, flour, crawfish tails, tomato sauce, green onions, cajun
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A crisp, refreshing, quick side salad.
A crisp, refreshing, quick side salad.
www.allrecipes.com
These freeze well. I make them mostly for the holidays.
These freeze well. I make them mostly for the holidays.
www.delish.com
Fresh spinach and an addictive soy sauce mixture elevate this cod to awesome.
Fresh spinach and an addictive soy sauce mixture elevate this cod to awesome.
www.allrecipes.com
If you like kale, you'll love it in a salad with feta cheese, walnuts, and grapes.
If you like kale, you'll love it in a salad with feta cheese, walnuts, and grapes.
www.allrecipes.com
These energizing snacks are a great source of protein and fiber and the recipe can be easily customized to fit your tastes or dietary needs.
These energizing snacks are a great source of protein and fiber and the recipe can be easily customized to fit your tastes or dietary needs.
Ingredients:
honey, peanut butter, milk, brown rice, coconut flour, rolled oats, wheat germ, almonds, hazelnuts
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Recipe from my mom
Recipe from my mom
Ingredients:
turkey, garlic, salt and pepper, chicken broth, white rice, green salsa, onion, cilantro
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I have tried every potato salad around but I keep coming back to my version of my mother's (a brand new great grandma!!) potato salad There seems to be the theory...
I have tried every potato salad around but I keep coming back to my version of my mother's (a brand new great grandma!!) potato salad There seems to be the theory...