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This turkey burger with a twist uses a traditional barbeque side coleslaw for a crunchy kick.
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Get Bratwurst with Sauerkraut and Apple-Potato Hash Recipe from Food Network
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Get Colonial Goose Recipe from Food Network
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The best taco consists of a warm corn tortilla with a spoonful or two of savory filling That’s it If you’re feeling extravagant, add a drizzle of salsa or crema, maybe a sprinkling of queso fresco, a slice or two of jalapeño
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Get Roasted Porchetta Recipe from Food Network
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Red lentils are a beautiful color orange when dry, but they become a rather drab yellow when they cook This can be disappointing, until you taste the lentils.
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Get Mexican Summer Salad Recipe from Food Network
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Get Lime and Chile Roasted Pork Shoulder Recipe from Food Network
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Get Maple Granola Recipe from Food Network
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Get Healthy Granola Recipe from Food Network
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Jeff Cerciello blends olive, canola, and hazelnut oils to give depth to the dressing for this fantastic winter salad. For even more color, use both red, and white endives.