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This recipe of strip steak pounded thin, seasoned with dry mustard, and pan fried, goes great with cooked mushrooms. Just add them to the pan during the last few minutes of cooking time.
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These shrimp-stuffed mushrooms are made ahead of time, chilled, then baked just before serving.
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Get Spicy Lamb and Mint Sausage Recipe from Food Network
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Liven up simply cooked shrimp with a zesty dipping sauce and flavorful rice.
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Lime marinated grilled chicken cutlets! With a thick and creamy black bean sauce.
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A mixture of roasted chicken breast, cream of mushroom soup, taco sauce, and canned green chile pepper fill whole wheat tortillas in this enchilada recipe.
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Marinated steaks so tender you can cut with a fork! Friends and family always come running when they know I'm grilling.
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Serve this simple Filipino chicken and sauce dish over rice. You can use both chicken legs and thighs.
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You'll want to slather this creamy blue cheese sauce on EVERYTHING.
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A sweet and tangy fig-based sauce livens up this chicken breast main dish. It's great served over couscous.
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Dip these buttery, golden fried green tomatoes in a cool and spicy sauce for a delicious and easy appetizer.
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Mahi mahi fillets are topped with a Thai-style coconut milk sauce in this quick and easy meal idea.