Search Results (22,554 found)
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The ultimate blueberry muffin recipe.
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Chef John's recipe for seared scallops on fresh corn cream proves that you can make something special with just a few seasonal ingredients.
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Quick, easy almond shortbread cookies that can be prepared ahead of time and taken from the fridge to bake in only 15 minutes. Melt in the mouth. You can decorate the shortbread with almond slivers instead of whole almonds, if you like.
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A sweet and savory dish perfect for warm weather (or when you just need to feel a little tropical).
Ingredients: plantains, butter
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This sweet shortbread-type crust is delicious with fruit pies.
cooking.nytimes.com
This vanilla apple compote is the perfect accompaniment to French potato pancakes.
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Crisp, buttery cookies with toasted hazelnuts and a hint of anise.
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For breakfast on the go!
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These flavorful artichokes with their butter, garlic and shallot taste are sure to please any artichoke fan. I especially like the smoky flavor the grill adds.
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This simple shortbread recipe is patted firmly into a baking pan; shapes are cut with a cookie cutter.
cooking.nytimes.com
This easy recipe can be made in a saucepan, Dutch oven or slow cooker The long simmer gives the pork shoulder, an inexpensive but versatile cut, a chance to absorb the robust flavors of red wine, carrot and garlic that it’s cooked alongside Serve it over egg noodles and topped with parsley for a hearty, satisfying dinner.
Ingredients: pork, red wine, water, carrots, cloves, butter
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Chocolate gravy, made from cocoa powder, butter, milk, and vanilla extract, is the kind of dessert children love: creamy, sweet, and rich.
Ingredients: sugar, flour, cocoa, milk, egg, butter, vanilla