Search Results (3,436 found)
cooking.nytimes.com
This recipe requires a little extra effort â you have to whip the egg whites separately and then fold them into the batter - but the reward is a light, ethereal cake topped with glistening, caramelized cranberries Serve with a dollop of whipped cream, and prepare yourself for accolades.
This recipe requires a little extra effort â you have to whip the egg whites separately and then fold them into the batter - but the reward is a light, ethereal cake topped with glistening, caramelized cranberries Serve with a dollop of whipped cream, and prepare yourself for accolades.
Ingredients:
butter, brown sugar, cranberries, orange juice, flour, baking powder, salt, sugar, vanilla, eggs, milk, cream of tartar
www.allrecipes.com
This is an authentic familiar traditional Cantonese home-style dish. It's a recipe mostly passed on within families, and it is rare to find this dish in any Asian restaurant. Trust me though, it is VERY good. It's actually intentionally salty tasting, so it goes very well with white rice.
This is an authentic familiar traditional Cantonese home-style dish. It's a recipe mostly passed on within families, and it is rare to find this dish in any Asian restaurant. Trust me though, it is VERY good. It's actually intentionally salty tasting, so it goes very well with white rice.
www.chowhound.com
The basis of this recipe was my grandmother's-she was the "sweet grandma" (as opposed to the "spicy grandma")...she loved figs and they were always part of any...
The basis of this recipe was my grandmother's-she was the "sweet grandma" (as opposed to the "spicy grandma")...she loved figs and they were always part of any...
Ingredients:
figs, brandy, butter, sugar, brown sugar, eggs, vanilla, flour, baking powder, baking soda, salt, nutmeg, cinnamon, buttermilk, confectioners sugar, cream cheese, molasses
www.allrecipes.com
These moist cupcakes made with lemon pudding are topped with lemony cream-cheese frosting.
These moist cupcakes made with lemon pudding are topped with lemony cream-cheese frosting.
Ingredients:
cake mix, pudding, water, egg whites, vegetable oil, cream cheese, butter, lemon juice, icing sugar
www.foodnetwork.com
Get Five-Minute Fudge Wreath Recipe from Food Network
Get Five-Minute Fudge Wreath Recipe from Food Network
www.allrecipes.com
The perfect breakfast is captured in these cupcakes made with pancake mix and buttermilk and frosted with a real maple-bacon buttercream.
The perfect breakfast is captured in these cupcakes made with pancake mix and buttermilk and frosted with a real maple-bacon buttercream.
Ingredients:
sugar, vegetable shortening, pancake mix, cake flour, baking powder, buttermilk, egg, butter, powdered sugar, maple syrup, bacon, vanilla, salt
www.simplyrecipes.com
This chocolate peppermint Swiss roll is so pretty and festive! The cake is filled with peppermint whipped cream. Topped with chocolate ganache and candy canes. Step-by-step recipe with photos.
This chocolate peppermint Swiss roll is so pretty and festive! The cake is filled with peppermint whipped cream. Topped with chocolate ganache and candy canes. Step-by-step recipe with photos.
Ingredients:
flour, cocoa, salt, eggs, sugar, vanilla, butter, heavy whipping cream, peppermint, heavy cream, chocolate, corn syrup, candy canes
cooking.nytimes.com
Moira Hodgson rooted this classic out of Claudia Rodenâs terrific cookbook, âEverything Tastes Better Outdoors,â and brought it to The Times in 1987: a flourless orange and almond cake that goes beautifully with blueberries or peaches, and is the perfect thing to carry along on a picnic Extremely moist, it consists of two seeded oranges (peel and all), ground almonds, sugar and eggs â and no flour Baked in a hot oven, it will be done in just about an hour or so, longer if the orange pulp is extremely wet
Moira Hodgson rooted this classic out of Claudia Rodenâs terrific cookbook, âEverything Tastes Better Outdoors,â and brought it to The Times in 1987: a flourless orange and almond cake that goes beautifully with blueberries or peaches, and is the perfect thing to carry along on a picnic Extremely moist, it consists of two seeded oranges (peel and all), ground almonds, sugar and eggs â and no flour Baked in a hot oven, it will be done in just about an hour or so, longer if the orange pulp is extremely wet
www.delish.com
Give us all the chocolate.
Give us all the chocolate.
Ingredients:
sugar, chocolate chips, butter, cocoa, hazelnut spread, water, eggs, flour, baking soda, salt, raspberries, vanilla, powdered sugar, instant coffee, milk
www.delish.com
It gets its rich flavor from coffee.
It gets its rich flavor from coffee.
Ingredients:
flour, sugar, cocoa, baking powder, baking soda, salt, buttermilk, egg, vegetable oil, hazelnut, nutella, coffee, condensed milk, heavy cream, chocolate chips
www.chowhound.com
A wonderful holiday dessert filled with holiday flavors!
A wonderful holiday dessert filled with holiday flavors!
Ingredients:
butter, brown sugar, cranberries, walnuts, eggs, sweet potato, pumpkin, vegetable oil, flour, baking powder, cinnamon, nutmeg, salt, sugar
www.allrecipes.com
A crumb crust & sweet filling will make it a great morning.
A crumb crust & sweet filling will make it a great morning.