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Get Hot and Sour Salmon with Greens Recipe from Food Network
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Chicken breasts cook with baby potatoes and red bell pepper with lots of lemon and olive oil for a Mediterranean-inspired dish you'll love to serve to family or company.
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Summer vegetables are tossed with lettuce, olives, and feta in an herb vinaigrette.
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Get Stir-Fried Chicken and Vegetables Recipe from Food Network
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These mini ham and cranberry sandwiches are big on holiday flavors!
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Get Caesar Salad With Red Romaine Recipe from Food Network
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Get Spinach Fettuccine with Clam-Butter Sauce and Diced Tomatoes Recipe from Food Network
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A smooth and flavorful pureed vegetable soup with watercress and habanero peppers. Served with crusty French bread and a drizzle of good extra virgin olive oil and vinegar for the perfect finishing touch.
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Today Show contributor Joy Bauer shares a trimmed-down version of her favorite sandwich recipe from her youth: a meatball sub.
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Get Creamy Broccoli Fennel Slaw Recipe from Food Network
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This Tikka Masala twist on a classic shepherd's pie is a comforting gluten-free family dish perfect for those chilly fall nights.