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Get Beef a la Will Moreland Recipe from Food Network
www.allrecipes.com
Sweet and hot--just like the smoked turkey legs you get at the fair or theme park!
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Chicken thighs get lots of Thai flavor when slow cooked with salsa with peanut butter, coconut milk, and fresh ginger. Serve over lots of hot white rice.
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I developed this recipe for a tropical graduation party two summers ago, abd it was a real hit. Grilled salmon paired with baby banana's sweet spicy orange glaze...
cooking.nytimes.com
Burnished-skinned, deeply flavored and more than just a little spicy, it’s no wonder that Peruvian chicken has become something of an obsession here in the United States There are dozens of way to make this dish, but most recipes call for two different kinds of Peruvian chile pastes — aji amarilla and aji panca — to add the necessary complexity and heat You can find them at South American markets and online
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Miso-glazed broiled salmon is beautifully plated with a rich and creamy sake butter sauce in this main dish perfect for a dinner party.
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Get Cold Sesame Noodles Recipe from Food Network
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Easy and tasty potato pancakes. Serve with sour cream, applesauce, and/or ketchup.
www.delish.com
Transform typical sushi roll ingredients into a gorgeous, layered stack.
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Corn, black beans, cumin, and Monterey Jack cheese lend Southwestern flavor to these fried egg rolls. They're perfect for parties. Serve with salsa or ranch dressing.
www.delish.com
Upgrade your guac this year with your old friend ranch.