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Cheddar garlic biscuits are a tender addition to the bread basket at the dinner table and are easy to prepare.
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This cake is pale in color, but very rich--much richer than an angel food cake.
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Every child in the neighborhood has requested this recipe for their Mom. I haven't found a recipe that compares!
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This recipe was given to me by one of my best friends. Cooked apples, peach, apricot, pear or papaya slices could be used instead of pineapples, or a mixture of two fruits like pineapple and papaya.
www.delish.com
These mini meringue-coated chocolate ice-cream-and-cake concoctions are stunning desserts for a crowd.
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Get Frosted Angel Food Cake Recipe from Food Network
cooking.nytimes.com
Dispirited by the possible demise in 2012 of Hostess, the company that makes Twinkies, Ho Hos, and Hostess cupcakes, Jennifer Steinhauer began to wonder if she could make Hostess snack cakes, as well as other much-loved junk food from the past, in her own kitchen She started with this classic, the Twinkie, by buying a canoe pan, which conveniently came with a cream injector This recipe is a traditional sponge cake-style recipe, with whipped egg whites and sugar forming the base, then filled by cream injector with seven-minute frosting
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These sweet and soft mini cakes are usually baked in small molds and served during snack time. Use muffin tins if you don't have the molds.
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This recipe has it all, Muenster cheese, provolone cheese, bacon, chicken and a wonderful crispy bread coating! This dish goes nicely with some marinara sauce and some pasta!
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All you do is brown the Italian sausages and your slow cooker does the rest in this warming dish with colorful bell peppers, rich tomato sauce, and fresh basil.
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I came up with this colorful and flavorful recipe to go with my garlic chicken when I serve Chinese food. Who'd believe green and orange really go together?