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When vegetables bite back! Delicious onions make a perfect ingredient to a well-balanced, fresh and crunchy salad that goes perfectly with BBQ delights.
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This pink drink isn't just for ladies. A heady combination of gin and applejack are shaken together with egg white and lemon juice for a frothy drink that's given a pink hue thanks to a few drops of grenadine.
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Preserve sweet or sour cherries to remind you of summer all year round. Easy to make, keeps well all winter, and makes a great gift for friends and family.
Ingredients: cherries, water, sugar
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Toss udon noodles in a pan of broccoli, pepper, and zucchini stir-fry, coated with chili-garlic sauce to make this easy Japanese-style dish.
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This lovely, vegetarian risotto contains sliced heart of palm for a delicious, subtle change from the norm.
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Get Cajun Spelt Recipe from Food Network
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This classic French white beans and sausage dish is slowly cooked to tender perfection under a crispy, caramelized crust.
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Mexican chocolate and cinnamon are nice additions to these oatmeal cookies.
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Get Dad's Spare Ribs Recipe from Food Network
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This homemade salad dressing gets a hint of creaminess from the addition of tahini.