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Some people do not like the citron found in fruitcakes, so they might like this one. You may substitute pecans if you prefer.
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This refreshing gazpacho made with apples, grapes, almonds, and cucumber is a perfect balance of sweet and tangy.
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Chorizo boudin balls are an appetizer akin to Italian arancini in which Cajun dirty rice is studded with spiced pork and enriched with creamy chicken livers before being draped in panko, fried and served with a garlic aioli Hearty yet refined, these can be made ahead, chilled (or even frozen) and then cooked just before guests arrive.
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The crunchy bottom takes rice to a new level.
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Beautiful cookies shaped and colored to look just like strawberries. Pefect for spring festivals and holidays.
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Orange Halloween punch with a vodka kick is extra-creepy when you add some peeled grapes and a red ice hand to keep everything cold and gory.
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Yogurt-marinated chicken has a light and refreshing flavor that's great served over rice or with salad.
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Get Southern Mustard Greens Recipe from Food Network
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A crispy and flavorful vegetarian stuffing made with cremini mushrooms, celery root, mushroom broth, and sage.
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Get Jamaican Jerk Chicken Recipe from Food Network
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Beets, beet greens, potatoes, and celery root are simmered together in this hearty, traditional Polish beet soup recipe.