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Kidney beans, black beans, and lentils combine for a 3-bean meatless chili that spends all day in the slow cooker.
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A turkey breast is roasted with a flavorful combination of butter and seasonings and served with homemade pan gravy.
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A rub of cayenne pepper, paprika, and garlic gives a traditional roast some spice.
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Get Hawaiian Pulled Pork Sandwiches Recipe from Food Network
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This creamy sweet potato soup stands out from the rest because of the addition of ripe Bartlett pears, maple syrup, and lime juice.
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Chef John pares down classic paella and focuses on technique with his recipe for the famous Spanish dish of saffron rice with chorizo and shrimp.
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Get Grilled Lomo Saltado Recipe from Food Network
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Baking buttermilk-marinated chicken breast pieces in a coating of instant mashed potato flakes results in crisp, browned chicken that your family will love.
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Even avowed okra-phobes love this salad, which is seasoned with a warm and earthy Moroccan spice blend The okra cooks for only 2 minutes in salted water, and the resulting flavor and texture are somewhat reminiscent of asparagus The salad tastes best at room temperature.
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Get Tijuana Kitchen Rice Recipe from Food Network
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Get Cajun Mashed Potatoes Recipe from Food Network