Search Results (415 found)
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Get Smothered Andouille Sausage and Shrimp Over Creamy Stone Ground Grits Recipe from Food Network
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Spicy chorizo accentuates the delicate sweetness of scallops in this saffron-scented dish. Serve this main course with lightly steamed asparagus.
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A spicy bloody mary mix chills for 8 hours so the hot flavors can blend. Add vodka and whatever garnishes you prefer.
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Get Striped Fettuccine with Seafood Sauce Recipe from Food Network
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Canada's answer to the bloody mary is made with Clamato® for an extra savory touch.
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Get Lobster and Finnan Haddie Chowder with Vermont Common Crackers Recipe from Food Network
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Seven lettuces are cooked into this soup at the end, leaving their colors bold and dark.
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Get Octopus Veracruza Recipe from Food Network
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Get Earl Campbell's Hot Link Gumbo Recipe from Food Network
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Spicy chorizo and tiny clams in a tangle of noodles.