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Get Simple Bolognese Recipe from Food Network
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Get Simple Bolognese Recipe from Food Network
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Show the fancy restaurant dish who's boss.
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Get Roasted Brussels Sprouts Recipe from Food Network
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This creamy casserole can be made a day ahead, refrigerated and then baked just before dinner. Using frozen vegetables makes this dish a cinch.
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An aromatic simmer of garlic, tomatoes and parsley in olive oil and butter forms the base for this sensationally easy pasta dish. Add canned clams at the last minute and toss with freshly boiled linguine pasta.
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Get The Mauro Family Sunday Gravy Recipe from Food Network
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A very quick, simple clam sauce to serve with any light pasta. I always serve it with farfalle. This has been one of my family's favorite pasta recipes for years, and I always serve it with buttery garlic bread.
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Restaurant-style potatoes au gratin are baked with heavy cream and topped with Cheddar cheese.
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Cherries give this apres-Thanksgiving classic a summery twist.
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Sweetened condensed milk is a serious red velvet game-changer.