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Get Pork Chops Smothered with Peppers and Onions Recipe from Food Network
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Get Pan-Seared Salmon with Kale and Apple Salad Recipe from Food Network
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Get Crunchy Fried PB and J Recipe from Food Network
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Get Fried Green Tomato Parm Sandwiches Recipe from Food Network
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Get Grilled Tuna with Caramelized Onions, Cinnamon and Mint Recipe from Food Network
cooking.nytimes.com
This recipe is by Marian Burros and takes About 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
A stunningly fragrant one-pot meal, this chicken and rice dish came to The Times from Yotam Ottolenghi and Sami Tamimi’s smash hit "Jerusalem: A Cookbook." Spiced with cinnamon, cardamom and whole cloves, its aromatic earthiness is balanced by plenty of herbs — dill, parsley and cilantro — for freshness and tang And caramelized onions and dried barberries (or currants) contribute a gentle sweetness This is dinner party food that is at once elegant and supremely comforting.
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Get Broccoli and Dill Raita Slaw Recipe from Food Network
www.delish.com
Dangerously addictive avocado crema makes us wonder if we can eat tacos every night.
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Bet you can't eat just one piece.
www.chowhound.com
This carefully balanced combination of spices, along with mild seasoned rice vinegar, makes tender, deliciously aromatic chicken kebobs similar to those cooked...
www.allrecipes.com
Favorite flavors from the Southwest--peppers, black beans, corn, chiles--with shredded cheese and avocado make a delicious layered salad.