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Get Turkey Meatball Vindaloo Recipe from Food Network
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Get From Scratch Pumpkin Pie Recipe from Food Network
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Crispy curried chicken thighs! Serve with quick-sautéed onions and wilted greens. Easy 30 minute meal. Gluten-free and paleo.
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This is a vegetarian version of a classic Chinese stir-fry The authentic versions I’ve encountered include some pork or bacon, but the chilies, ginger, garlic, star anise and the cabbage are flavorful enough without meat I’ve added carrots for color.
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An easy Japanese chicken ramen recipe.
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This flavorful chicken dinner is easy when you make it in the slow cooker.
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Get Asian Red Cabbage Slaw with Peanuts Recipe from Food Network
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Get Steak Fried Rice Recipe from Food Network
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Get Slow Cooked Curried Chicken with Cauliflower Recipe from Food Network
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Get Chicken-Lentil Curry Soup Recipe from Food Network
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A warming one-pot meal, this Melissa Clark recipe, recalls the finest of Moroccan tagines It pulls the best from various tagine recipes — cinnamon sticks and green olives, lemon and saffron, and dried apricots Done in two hours, it might not be a dish for a busy weeknight, but a leisurely one, requiring a good amount of comfort.
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Tagines are Moroccan slow-cooked meat, fruit and vegetable dishes which are almost invariably made with mutton. Using lamb cuts down the cooking time, but if you can find good hogget (older than lamb, younger than mutton, commonly labeled 'baking legs' and sold cheaply) that will do very well.