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Katherine's Famous Vegetarian Taco Salad; layered, so chips don't get soggy! Top with sour cream or guacamole if you'd like. We like to make our own bowls for individual tastes.
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Soy burger-style crumbles, tomatoes, rice, vegetarian refried beans, cheese, and taco seasonings all layered on top of flour tortillas and baked. A tasty vegetarian treat that will send even the meat lovers running back for more!
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Get Walnut and Dried Cherry Bars Recipe from Food Network
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Get Slow Cooker Brisket with Brown Gravy Recipe from Food Network
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Who needs mozzarella when there's burrata? (Just kidding, we want all the cheese.)
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A recipe for creamy, crab soup by celebrated Chef Mario Batali.
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Sandra Lee makes mac & cheese with an Italian spin.
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Get Indian-Inspired Corn Dogs with Mango Dipping Sauce Recipe from Food Network
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Learn how to make a turkey roulade with easy step-by-step instructions and pictures from Food Network Magazine.
Ingredients: turkey, meat, skin, gravy
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By using low-fat cheeses, no-fat-added refried beans, and increasing the amount of peppers, this is a healthier version of everyone's favorite seven layer dip. Great for football parties.
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Chicken and vegetables are sandwiched between two layers of stuffing for a hearty big meal.
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Dig into three dreamy layers of dessert.