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This is one of my favorite recipes lately. The chorizo sausage and roasted jalapenos blend perfectly with the red chili sauce. I could (and have been) eating...
This is one of my favorite recipes lately. The chorizo sausage and roasted jalapenos blend perfectly with the red chili sauce. I could (and have been) eating...
Ingredients:
flour tortillas, chorizo sausage, chili sauce, jalapenos, yellow onions, vegetable oil, cheddar cheese, gouda cheese, cumin, cilantro
www.allrecipes.com
Pork simmered in broth and seasonings makes a great filling for tamales and tacos in this slow cooker pork carnitas recipe.
Pork simmered in broth and seasonings makes a great filling for tamales and tacos in this slow cooker pork carnitas recipe.
Ingredients:
salt, garlic powder, cumin, oregano, coriander, cinnamon, roast, bay leaves, chicken broth
www.allrecipes.com
Pork, onion, rice and seasonings are tucked inside these bundles of cabbage simmered in a mushroom broth. Then they are topped with a tomatoey sauce. These are especially delicious served with potatoes.
Pork, onion, rice and seasonings are tucked inside these bundles of cabbage simmered in a mushroom broth. Then they are topped with a tomatoey sauce. These are especially delicious served with potatoes.
Ingredients:
cabbage, water, white rice, butter, onion, pork, shiitake mushrooms, flour, tomato paste
www.foodnetwork.com
Get Jack Stack Barbecue Beans Recipe from Food Network
Get Jack Stack Barbecue Beans Recipe from Food Network
www.allrecipes.com
Giant tortilla triangles are topped with pork chorizo, Cheddar cheese, and jalapeno slices in these ultimate nachos great for a large group.
Giant tortilla triangles are topped with pork chorizo, Cheddar cheese, and jalapeno slices in these ultimate nachos great for a large group.
Ingredients:
chorizo, olive oil, cheddar cheese, jalapeno peppers, guacamole, sour cream, cotija cheese, cilantro, green onions
www.allrecipes.com
This is a ground beef and pork and bean casserole that my mom used to make. It has a BBQ flavor to it. My kids ask for it twice a week!! Serve with cornbread or brown bread.
This is a ground beef and pork and bean casserole that my mom used to make. It has a BBQ flavor to it. My kids ask for it twice a week!! Serve with cornbread or brown bread.
Ingredients:
ketchup, molasses, dry mustard, baked beans, salt, black pepper, bacon, green bell pepper, beef
www.allrecipes.com
Here's a perky variation on pork chops and mushroom gravy. Coat the chops with a mixture of bread crumbs and Parmesan cheese before browning. Then simmer the chops in cream of mushroom soup.
Here's a perky variation on pork chops and mushroom gravy. Coat the chops with a mixture of bread crumbs and Parmesan cheese before browning. Then simmer the chops in cream of mushroom soup.
www.allrecipes.com
Delicious country style ribs, slow cooked in a flavorful maple sauce.
Delicious country style ribs, slow cooked in a flavorful maple sauce.
Ingredients:
pork ribs, maple syrup, soy sauce, onion, cinnamon, ginger, allspice, garlic powder, black pepper
www.foodnetwork.com
Get Easy Baked Beans Recipe from Food Network
Get Easy Baked Beans Recipe from Food Network
cooking.nytimes.com
This recipe is by Frank Bruni and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Frank Bruni and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
canola oil, onion, italian sausage, carrots, brussels sprouts, garlic, rice, sugar, egg, prosciutto, lemon juice
cooking.nytimes.com
This pizza is in the light-handed California style, with no tomato sauce If you prepare the dough in advance (it takes only 20 minutes or so, and can be refrigerated for several days), putting a pizza or two together for dinner is actually a breeze, arguably easier than making a pasta Omit the sausage for a vegetarian version.
This pizza is in the light-handed California style, with no tomato sauce If you prepare the dough in advance (it takes only 20 minutes or so, and can be refrigerated for several days), putting a pizza or two together for dinner is actually a breeze, arguably easier than making a pasta Omit the sausage for a vegetarian version.
Ingredients:
bell pepper, red onion, pepper, garlic, olive oil, pizza dough, mozzarella, fennel sausage, marjoram
www.allrecipes.com
Take the usual coq au vin ingredients of chicken, vegetables and red wine, toss in loads of garlic, tomatoes and sweet Italian sausage, and you have yourself a feast.
Take the usual coq au vin ingredients of chicken, vegetables and red wine, toss in loads of garlic, tomatoes and sweet Italian sausage, and you have yourself a feast.