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For the greatest omega-3 benefit buy the fattiest fish. Try mackerel, anchovies, herring, sardines, salmon, tuna and turbot. Frozen and canned are OK, the USDA says.
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Get Cajun Brined Turkey-Two Ways Recipe from Food Network
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Get Hungarian Placki (Potato Pancakes with Spicy Tomato-Beef Sauce) Recipe from Food Network
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Get Chicken Piccata with Lemon, Capers and Artichoke Hearts Recipe from Food Network
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Get Rabbit Fricassee: Fricase de Conejo Recipe from Food Network
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Get Chile-Rubbed Beef Tenderloin with Garlic-Herb Oil Recipe from Food Network
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Guy Fieri likes to put his own spin on tradition, giving this otherwise classic holiday dish an Italian twist.
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Get Coconut Tuna Tartare with Avocado Mousse Recipe from Food Network
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Get Coyote Bait Spicy Flavored BBQ Sauce Recipe from Food Network
cooking.nytimes.com
Chicken, that old weeknight standby, can get pretty boring day after day This dish, adapted from "Mediterranean Cooking" by Paula Wolfert, is almost as easy as a few pan-fried chicken breasts, but its flavors – ginger, turmeric, cumin, Spanish sweet paprika, briny olives – are far more exciting If you have the time, brining the chicken thighs for a couple of hours in a salt-sugar-water solution before cooking will yield supremely tender meat, but if you're in a rush, skip it
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This pulled pork made in an Instant Pot® is an easy, flavorful main dish that's perfect for feeding a crowd and entertaining.