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This is one fast and totally addicting recipe. It's easy to adjust to your tastes or what's in your cupboard - try adding chocolate chips, coconut, raisins, cherries or a spoonful of peanut butter. You'll be making this every week.
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Oats, dates, apricots and mixed nuts make these breakfast bars a hearty start to any day. Add other fruits and nuts to make it your own.
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These are cookies you won't need to feel guilty about! This recipe combines oats, hazelnuts, sunflower seeds, flax seeds and wheat germ for a nutty, tasty treat.
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A recipe for old-fashioned baked apples filled with granola streusel.
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Get Haggis Recipe from Food Network
Ingredients: sheep, suet, onions, oats, salt, black pepper, herbs
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Get Granola Bars Recipe from Food Network
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A mild oat flavor distinguishes this bread machine loaf.
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No-Bake Cookies made with instant chocolate milk mix (not baking cocoa).
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Seedless raspberry jam is sandwiched between buttery brown sugar-oatmeal cookie crusts.
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Enjoy these gluten-free chocolate chip oatmeal muffins for breakfast or as a snack.
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Thick and healthy muffins are made with fresh berries of any kind and rolled oats. Good source of calcium and carbs. I like to use either blueberries or raspberries in this recipe.
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Breakfast oatmeal gets a carrot cake makeover in this microwaved version made with carrot, pineapple, cinnamon, ginger, and walnuts.