Search Results (651 found)
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Get Pickled Potato Salad Recipe from Food Network
Get Pickled Potato Salad Recipe from Food Network
Ingredients:
potatoes, plus, bacon, red onion, chile pepper, coriander seeds, mustard seeds, bay leaves, superfine sugar, cider vinegar, beef consomme, parsley
www.chowhound.com
This recipe is an evolution from the one mentioned in these topics: http://www.chow.com/digest/1933 http://www.chowhound.com/topics/363541 The overall intent...
This recipe is an evolution from the one mentioned in these topics: http://www.chow.com/digest/1933 http://www.chowhound.com/topics/363541 The overall intent...
Ingredients:
bacon, onion, chipotle chile, carrots, cloves, catsup, salt, black pepper, thyme, dry white wine, russet potato, chicken stock, white beans
www.allrecipes.com
This hearty broccoli soup includes chopped onion, carrots, and potato.
This hearty broccoli soup includes chopped onion, carrots, and potato.
Ingredients:
vegetable oil, onion, water, chicken bouillon, russet potato, carrots, milk, broccoli florets, cloves, chives, bay leaf, cayenne pepper, processed cheese
www.allrecipes.com
Chef John flavors these roasted potatoes with a tangy, savory mix of chicken broth, lemon juice, and lemon zest to make one stunner of a side dish.
Chef John flavors these roasted potatoes with a tangy, savory mix of chicken broth, lemon juice, and lemon zest to make one stunner of a side dish.
Ingredients:
potatoes, black pepper, cayenne pepper, salt, olive oil, chicken broth, lemon juice, lemon, oregano
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Get Duck Confit Poutine Recipe from Food Network
Get Duck Confit Poutine Recipe from Food Network
Ingredients:
duck, cloves, thyme, rosemary, sage, orange peel, salt, black pepper, rendered duck, potatoes, oil, chicken stock, corn starch, cheese curds
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Nancy Harmon Jenkins and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Vegan squash and leek soup is a Japanese-inspired soup thanks to the Japanese winter squash added to the dish.
Vegan squash and leek soup is a Japanese-inspired soup thanks to the Japanese winter squash added to the dish.
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Get GenDare Burger Recipe from Food Network
Get GenDare Burger Recipe from Food Network
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Get Potato Skins with Beer Cheese Recipe from Food Network
Get Potato Skins with Beer Cheese Recipe from Food Network
Ingredients:
potatoes, vegetable, bacon, butter, cheddar, cornstarch, lager, worcestershire sauce, scallions
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Silver-dollar latkes flavored with thyme, onion, and pepper.
Silver-dollar latkes flavored with thyme, onion, and pepper.
Ingredients:
potatoes, turnip, yellow onion, eggs, flour, thyme leaves, salt plus, black pepper, duck fat
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Get Broccoli Cheese Baked Potatoes Recipe from Food Network
Get Broccoli Cheese Baked Potatoes Recipe from Food Network
www.allrecipes.com
Hand-cut potatoes are deep-fried before having layers of Cheddar and Monterey Jack cheeses melted over them. Don't forget the bacon and jalapeno peppers!
Hand-cut potatoes are deep-fried before having layers of Cheddar and Monterey Jack cheeses melted over them. Don't forget the bacon and jalapeno peppers!
Ingredients:
potatoes, vegetable oil, cheddar cheese, monterey jack, bacon, pickled jalapeno, ranch dressing