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This easy and healthful weeknight dish features roast chicken and pears, glistening under a tempting maple-flavored glaze.
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 25 minutes, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Love the taste of Buffalo chicken wings? Try it in dip form! Served warm with carrots and celery sticks, this dip is loaded with chopped chicken, three types of cheese, sour cream and McCormick® Buffalo Wings Seasoning Mix.
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Get Chicken Soup with Matzo Balls Recipe from Food Network
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Get Honey-Rosemary Wings with Greek Yogurt and Lemon Garlic Dipping Sauce Recipe from Food Network
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Get Crispy Baked 'Fried' Chicken Recipe from Food Network
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This tasty appetizer takes only 12 minutes to prepare and is perfect for last minute entertaining. Guests are sure to love the modern twist on classic buffalo wings.
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Get Roasted Chicken Jus Recipe from Food Network
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Filipino fried chicken is a cinch to make at home with chicken wings that you can dredge and marinate all in one go using basic ingredients.
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Get Tuscan Turkey Roulade Recipe from Food Network