Search Results (3,575 found)
www.allrecipes.com
This is an old family recipe for the dumplings, which were originally Polish egg noodles (kluski), and over the years I have modified it to make homemade dumplings. The broth is seasoned with basil, allspice, and poultry seasoning.
www.allrecipes.com
Chicken, wild rice, and mushrooms are given fine treatment in this elegant casserole.
www.allrecipes.com
I made this recipe by taking two other recipes, then adding and subtracting with my own ingredients. I took it to a friends and family picnic, and everyone loved it.
www.allrecipes.com
A combination of eggplant, mushrooms, and wild rice in a creamy sauce. A rich and hearty side dish perfect with poultry, pork, or wild game.
www.allrecipes.com
Old fashioned stick to your ribs chicken and dumplings recipe. The secret is using bone in chicken to make your stock. The bones help flavor the stock and give it richness.
www.allrecipes.com
This delicious recipe features chicken breasts baked in a creamy sauce with almonds over a bed of rice and under layers of cheese and crushed potato chips.
www.allrecipes.com
Savory shredded chicken layered with fresh spinach, creamy Alfredo sauce, melted mozzarella, ricotta, Parmesan cheese and lasagna noodles.
www.delish.com
Here's an easy-to-make knockout chowder with signature Southwest flavors.
www.allrecipes.com
This Irish-inspired seafood chowder is great for cold and rainy nights; salmon and shrimp mingle with potatoes, dill, and a hint of spice.
www.delish.com
This ultra-gooey sandwich won first place at the Wisconsin Grilled Cheese Championship.
www.allrecipes.com
These burgers are delicious and very big! A perfect blend of spices give these big burgers a spicy kick!
www.foodnetwork.com
Get Halupkis: Stuffed Cabbage Recipe from Food Network