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Bloody Marys are perfect for that Sunday morning brunch. This can also be served as a virgin bloody Mary (minus the vodka).
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A few fresh ingredients combine with canned clams and oysters for a superior seafood bisque.
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These burgers are delicious and very big! A perfect blend of spices give these big burgers a spicy kick!
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Get Ultimate Grilled Cheese Recipe from Food Network
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A classic baked ziti recipe, with Italian sausage, eggplant, ricotta, mozzarella, and Parmesan cheeses.
www.delish.com
Minestrone soup is always a welcome comfort food. Adding arborio rice to it ups the ante.
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Fire up the grill, and get cookin! This sweet, tangy sauce is perfect on everything!
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Rich-tasting caramelized onions combined with Madeira make a spectacular sauce for chicken livers. Serve with rice or over toast so you wont miss a single drop.
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This vegan Spanish rice recipe is quick and easy, combining hearty brown rice and the perfect amount of spice for a 1-pot weeknight dinner.
cooking.nytimes.com
Savory pies and tarts are go-to dishes at Thanksgiving They can be made well in advance and they make a great main course for guests who are not eating turkey We chose this recipe from Kathy Patalsky, a vegan blogger in Los Angeles, to represent the savory pie in our Vegetarian Thanksgiving series
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Get Dirty Steve's Garlic Ranch Wing Sauce Recipe from Food Network
www.simplyrecipes.com
Best Gingersnap Cookies ever! These ultra-thin gingersnap cookies are made with molasses and ground ginger, and baked until lightly browned and crispy.