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Use a blender to whip up this frothy pumpkin spice-flavored latte made with double-strength brewed coffee, milk, sugar, vanilla extract, and pumpkin pie spice.
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This homemade eggnog, spiked with rum and Scotch, will fill you with glee. Perfect for the holiday season!
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Banana Cake with Cream Cheese Frosting - an easy banana cake, made as a sheet cake! The cake has super banana flavor paired with a sweet and tangy cream cheese frosting. This banana sheet cake is perfect for a large gathering.
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These garlic shrimp were among tapas dishes we had at a Tapas bar in Spain. Also good as an entree served over linguine
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This easy-to-prepare family-friendly recipe earned Suellen Calhoun the grand prize at the First-Ever French's National Cook-Off.
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This dish is inspired by a Moroccan porridge called herbel, which Mourad Lahlou's mother and grandmother used to cook for him. It's traditionally made with barley, milk, butter, and cinnamon, but Lahlou substitutes farro for barley.
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I first made this dish about 18 years ago. I adapted it from something my mom made when I was growing up.
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Get Grilled Swordfish with Potato-Chorizo Salad Recipe from Food Network
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Get Steak Au Poivre Potatoes Recipe from Food Network
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Coffee liqueur, coconut rum, Irish cream, vodka and amaretto (whew!) mixed with coconut cream.
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A summertime favorite, banana splits are a classic frozen treat no one can resist. Homemade butterscotch sauce and freshly whipped cream takes these kid-friendly desserts to a more sophisticated level.
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Cold weather got you down? Bring the outdoors in with these cool confections, sure to make a winter lover out of everyone.