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This Korean beef bowl is seasoned with green onions, ginger, soy sauce, and sesame and served over brown rice for a quick and easy dinner.
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Get Moo Shu Pork Recipe from Food Network
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This satisfying casserole can be prepared from scratch in an hour, or it may be prepared the night before, and baked later for an even quicker meal.
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A delightful flavor combination of peanut butter and tomatoes make this soup an unconventional favorite. Freezes and reheats well to be enjoyed all year long!
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Green bell peppers are stuffed with rice, chili-style tomatoes, and Mexican cheese blend, creating a hearty and not-too-spicy vegetarian dinner the whole family will love.
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Looking for a unique salad to make for a fancy dinner? Adding blood oranges and jalapeno vinaigrette to fresh spinach will wow your guests.
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Get Sesame Toasts Recipe from Food Network
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Thai flavors of peanuts and lime come together easily with pork loin in this simple slow cooker recipe.
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Sweet and tangy work well together in this palate-pleasing salad.
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A slow-cooked red chicken chili with kidney and black beans has a light, savory-sweet flavor because it's made with mango salsa, stewed tomatoes, and rice vinegar. It isn't too spicy for kids.
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Get Stuffed Sweet Peppers Recipe from Food Network
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Chef John's recipe for a simple, delicious, and crispy-crusted honey-glazed ham will be a favorite at your holiday table.