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This smoky eggplant dip is made with flavorful Japanese eggplants instead of the more common globe variety.
This smoky eggplant dip is made with flavorful Japanese eggplants instead of the more common globe variety.
www.allrecipes.com
Assorted mushrooms, vegetables, chicken, and noodles mingle well in this hearty and healthy soup.
Assorted mushrooms, vegetables, chicken, and noodles mingle well in this hearty and healthy soup.
Ingredients:
chicken broth, soy sauce, ginger, garlic, assorted mushrooms, white cabbage, carrots, chicken breast, udon noodles, green onions, baby spinach, mirin
www.delish.com
The black Nadia eggplant takes especially well to the grill -- skin on or off -- and eagerly absorbs a dressing of reduced balsamic vinegar.
The black Nadia eggplant takes especially well to the grill -- skin on or off -- and eagerly absorbs a dressing of reduced balsamic vinegar.
www.delish.com
Naomi Duguid came across this dish at a guest house in Mrauk U, a beautiful ancient capital in far western Burma. The custardy eggplant was served as part of a meal alongside rice, salads, and curries.
Naomi Duguid came across this dish at a guest house in Mrauk U, a beautiful ancient capital in far western Burma. The custardy eggplant was served as part of a meal alongside rice, salads, and curries.
www.allrecipes.com
Asian-style stir-fried tofu with ground pork and diced shiitake mushrooms. Serve over steaming rice. Delicious!
Asian-style stir-fried tofu with ground pork and diced shiitake mushrooms. Serve over steaming rice. Delicious!
Ingredients:
white rice, water, vegetable oil, cloves, pork, shiitake mushrooms, tofu, green onion, chile pepper, ketchup, tamari
www.delish.com
Gail Simmons amps up the broth with soy sauce, rice wine vinegar, ginger, and garlic and uses white-rice noodles instead of black (they're easier to find), cooked briefly to keep their texture firm.
Gail Simmons amps up the broth with soy sauce, rice wine vinegar, ginger, and garlic and uses white-rice noodles instead of black (they're easier to find), cooked briefly to keep their texture firm.
Ingredients:
chicken broth, water, mirin, soy sauce, wine vinegar, ginger, garlic, sugar, rice vermicelli, vegetable oil, salmon, bok choy, scallions
www.allrecipes.com
Eggplant cubes are stir-fried until browned, then simmered in a spicy Asian-inspired sauce with onion and garlic until meltingly tender.
Eggplant cubes are stir-fried until browned, then simmered in a spicy Asian-inspired sauce with onion and garlic until meltingly tender.
Ingredients:
vegetable oil, japanese eggplants, onions, garlic, soy sauce, water, oyster sauce, chili, sugar, sesame oil
www.allrecipes.com
This kid-approved snack has crescent roll dough filled with Asian pear slices, peanut butter, and Cheddar cheese for a sweet and savory lunch or after-school snack.
This kid-approved snack has crescent roll dough filled with Asian pear slices, peanut butter, and Cheddar cheese for a sweet and savory lunch or after-school snack.
www.allrecipes.com
For a sensational summer salad, toss shredded napa cabbage and sliced green onions with toasted ramen noodles, slivered almonds and sesame seeds.
For a sensational summer salad, toss shredded napa cabbage and sliced green onions with toasted ramen noodles, slivered almonds and sesame seeds.
Ingredients:
noodles, almonds, sesame seeds, butter, napa cabbage, green onions, vegetable oil, white vinegar, sugar, soy sauce
www.foodnetwork.com
Get Asian Slaw Recipe from Food Network
Get Asian Slaw Recipe from Food Network
Ingredients:
green cabbage, carrots, green onions, peanuts, mint, basil, tofu, lime juice, fish sauce, soy sauce, wine vinegar, sugar, garlic, chile
www.allrecipes.com
Authentic Korean short ribs use the 'flanken cut', which are cut across the bone, not along the bone. They grill up sweet, tender, and delicious after some time in a sweet soy marinade.
Authentic Korean short ribs use the 'flanken cut', which are cut across the bone, not along the bone. They grill up sweet, tender, and delicious after some time in a sweet soy marinade.
www.delish.com
With pizza on a veggie, you can have pizza anytime!
With pizza on a veggie, you can have pizza anytime!