Search Results (104 found)
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Get Hungarian Crepes: Palacsinta Recipe from Food Network
Ingredients: eggs, flour, milk, sugar, carbonated water
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Get Chocolate-Strawberry Crepes Recipe from Food Network
www.allrecipes.com
These dainty sweet crepes await your favorite dessert fillings, be they as simple as jam or ice cream, or as complicated as Cherries Jubilee. At least the crepes themselves are easily made!
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Gluten-free crepes made with rice flour, almond milk, and tapioca flour are just as good as traditional crepes. Fill with your favorite ingredients!
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Crepes are an easy and elegant breakfast or brunch dish. These crepes are made healthier by using whole wheat flour and low-fat milk.
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Crepes sprinkled with caraway seeds are a perfect accompaniment to Indian dishes or a great vehicle to eat leftovers.
Ingredients: flour, water, egg, butter, salt, caraway seeds
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Extra green onion and mushroom cheese sauce takes these shrimp and scallop crepes to whole new levels of savory awesomeness.
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Nutritious buckwheat flour gives these crepes a rich, nutty flavor.
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These crepes are made with raw buckwheat groats, egg, brown sugar, cinnamon, and salt.
cooking.nytimes.com
This recipe is by Celia Barbour and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Savory crepes with a delicious crab filling are the perfect dish on a spring or summer evening.
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Homemade crepes spread with semisweet chocolate, filled with strawberries and finished with whipped topping in this easy dessert.