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This drink plays with many of the original tiki cocktail flavors: cinnamon, honey, grapefruit, lime, and, of course, copious amounts of rum.
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Get Mango and Rose Water Sorbet Recipe from Food Network
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Get Brown Rice Crispy Bar Recipe from Food Network
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Get Bread Pudding with Strawberry Sauce Recipe from Food Network
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Get Ramos Gin Fizz Recipe from Food Network
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This sticky Lebanese confection is made with dry farina (sometimes known as Cream of Wheat®), baked to a golden brown, and drizzled with sweet orange blossom water syrup.
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This recipe is by Melissa Clark and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This cocktail tastes as good as it sounds - velvety and sweet - it has a delicious flavor that lingers.
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Get Fresh Citrus with Gelato and Almond Cookies Recipe from Food Network
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Orange, honey, and thyme flavor this easy Thanksgiving recipe for brined turkey breast.
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Airy yeasted fritters flavored with orange water are fried until crisp and served with citrus and a drizzle of honey.
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Get White Cheddar Gougeres, Apple Pulp, Prosciutto and Sage Recipe from Food Network