Search Results (430 found)
Kate's Kale Couscous
Kate's Kale Couscous
www.allrecipes.com
Whole wheat couscous, kale, cannellini beans, and almonds make a hearty vegetarian meal even meat-eaters will enjoy.
Ingredients: water, butter, wheat couscous, olive oil, cannellini beans, kale, cloves, almonds, parmesan cheese
Pearl of Puebla Recipe
Pearl of Puebla Recipe
cooking.nytimes.com
This recipe is by Jonathan Miles. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: mezcal, yellow chartreuse, lime juice, pastis, agave syrup, oregano
Braised Pork with Pearl Onions and Grapes
Braised Pork with Pearl Onions and Grapes
www.delish.com
Marcia added pearl onions and grapes to her tender pork dish because "they're both sweet and juicy."
Ingredients: rib, butter, dry white wine, chicken broth, garlic, bay leaf, thyme, yellow onion, pearl onions, flour, green grapes
Creamed Pearl Onions and Peanuts
Creamed Pearl Onions and Peanuts
www.delish.com
Peanuts add a new crunchy flavor to this classic vegetable medley from Cat Cora.
Ingredients: pearl onions, butter, flour, milk, salt, black pepper, nutmeg, thyme, peanuts
Little Pink Pearl Recipe
Little Pink Pearl Recipe
www.chowhound.com
Grapefruit and lime juice sweetened with almond syrup (orgeat).
Ingredients: grapefruit juice, lime juice, orgeat, grapefruit
Couscous
Couscous
www.foodnetwork.com
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Ingredients: couscous, chicken stock, butter
Creamed Pearl Onions
Creamed Pearl Onions
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Ingredients: pearl onions, heavy cream, bay leaves, parsley, garlic, nutmeg, chicken broth
Couscous with Dried Dates
Couscous with Dried Dates
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Ingredients: water, chicken stock, olive oil, dates, couscous
Grilled Lamb Skewers with Couscous Tabbouleh
Grilled Lamb Skewers with Couscous Tabbouleh
www.delish.com
This couscous tabbouleh is also delish with chicken or beef skewers.
Ingredients: couscous, yogurt, cumin, garlic, lemons, lamb, tomatoes, english cucumber, red onion, parsley, mint, olive oil
Creamed Red And White Pearl Onions With Bacon Recipe
Creamed Red And White Pearl Onions With Bacon Recipe
cooking.nytimes.com
This recipe came to The Times in 2003 from Barbara Lynch, the owner and chef of No 9 Park in Boston It is incredibly rich, and remarkably good
Ingredients: pearl onions, butter, shallots, garlic, heavy cream, salt, bread crumbs, parsley
Monkfish Couscous
Monkfish Couscous
www.delish.com
Firm chunks of monkfish are ideal for simmering in a tomatoey broth flavored with garlic, saffron, cumin, and cayenne. Serve the fish over a mound of steaming couscous to soak up all the delicious liquid.
Ingredients: cooking oil, onion, cloves, water, tomatoes, salt, cumin, black pepper, saffron threads, monkfish, parsley, couscous
Israeli Couscous Tabouli
Israeli Couscous Tabouli
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Ingredients: israeli couscous, lemon, olive oil, parsley, cilantro, mint, tomatoes, scallions