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This savory, well balanced risotto with dried chanterelles and Gorgonzola cheese works well as a main course.
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Get MOP Sausage Burgers Recipe from Food Network
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Roasted asparagus and yellow peppers are tossed with a tangy dressing.
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These spicy hush puppies are loaded with bell peppers and pimento peppers for a colorful and tasty treat. Serve alongside tartar sauce for a delicious appetizer.
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A delicious breakfast/brunch recipe using hash browns, diced ham, eggs, etc. Easy to make and everyone loves it!
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A buttery spread of minced onion, green chile pepper, mustard, and poppy seeds goes with ham and cheese in these baked sandwiches.
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Gorgonzola cheese and pecans top a mix of salad greens or arugula with a drizzle of hazelnut oil.
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This great variation of the traditional green bean casserole is topped with French fried onions and Cheddar cheese.
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A complete breakfast that you can carry in your hand! Eggs, cheese, sausage and green onion are sandwiched in an English muffin.
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This peach salad recipe includes spinach, almonds, and Asiago cheese tossed in a raspberry vinaigrette for a colorful and refreshing starter or side salad for a summer meal.
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Fresh snow peas are stuffed with a blend of cream cheese and smoked salmon to make this easy and beautiful appetizer.
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Incredibly light and delicious, these gnocchi feature butternut squash and mascarpone cheese with a hint of sage.