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Why buy frozen meatballs and bottled BBQ sauce, when you can make them from scratch? Try these tangy BBQ meatball sliders as a great Game Day snack or appetizer.
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This is my delicious recipe for baklava. I have been asked by several of my Turkish friends to share the recipe and I have been told that cinnamon adds a nice touch.
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Fluffy cake infused with lemony limoncello liqueur is the perfect ending to an Italian dinner.
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Get Sticky Buns Recipe from Food Network
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Catfish is coated in a savory caramel fish sauce in this traditional Vietnamese dish.
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Yummy oatmeal cookies with chocolate chips, raisins and pecans!
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These 3-layer Nanaimo bars have a crushed sandwich cookie crust!
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The pastry for this fabulous tart is ambrosial, made with confectioners ' sugar, cake flour, eggs and orange water. Pitted sour cherries are piled onto the crust and topped with a sweetened, rich cream infused with black cherry liqueur. This luscious tart is then baked until the filling is just set.
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These snappy gingerbread straws add an eye-catching twist to the usual gingerbread cookies.
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This simple, five-ingredient recipe makes a delicious vanilla glaze for cookies.
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This recipe delivers a basic cream cheese frosting using just butter, cream cheese, confectioners' sugar, and vanilla.
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The best butterscotch sauce in the world. Best served over ice cream in a puffed pastry shell!
Ingredients: brown sugar, milk, corn syrup, butter