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Sweet Potato Casserole Recipe
Sweet Potato Casserole Recipe
cooking.nytimes.com
This version of the classic Thanksgiving side dish forgoes the traditional marshmallow topping for a generous sprinkle of brown sugar, butter and pecans You get crunchy, soft and sweet all in one glorious bite.
Ingredients: sweet potatoes, brown sugar, orange juice, heavy cream, butter, vanilla, salt, pecans
Smoked-Sausage, Cabbage and Potato Soup
Smoked-Sausage, Cabbage and Potato Soup
www.delish.com
The Polish staples of this soup combine for a hearty and warming meal in a bowl.
Ingredients: cooking oil, onion, green cabbage, potatoes, water, chicken broth, bay leaf, thyme, salt, smoked sausage
Baked Fish Dinner For Two
Baked Fish Dinner For Two
www.allrecipes.com
A fish dinner that is steamed in the oven to bring all the flavors of the veggies and fish to your pallet. Choose a firm, white fleshed fish like cod, scrod, or bass to make this dish. You may use green, red or yellow bell peppers. No need for a side dish unless you 're really hungry, but then again ... dessert!
Ingredients: olive oil, potatoes, water, red bell pepper, leek, zucchini, celery, cloves, white fish, tomato, parsley
Creamy Potato With Rosemary Soup
Creamy Potato With Rosemary Soup
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Fresh rosemary and garlic makes this creamy potato soup extraordinary. Top with crumbled bacon.
Ingredients: olive oil, potatoes, onion, butter, sugar, garlic, cayenne pepper, chicken broth, rosemary, half and half
Lumberjack Breakfast Casserole
Lumberjack Breakfast Casserole
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Ingredients: vegetable oil, waffles, potatoes, red bell pepper, scallions, cloves, cheddar, milk, eggs, breakfast sausage
Black Truffle Salad Recipe
Black Truffle Salad Recipe
cooking.nytimes.com
This recipe is by Jacques Pepin and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: potatoes, garlic, walnut oil, peanut oil, red wine vinegar, salt, black pepper, boston lettuce, truffles
Swiss-Chard, Potato, and Chickpea Stew
Swiss-Chard, Potato, and Chickpea Stew
www.delish.com
Inspired by the full-flavored vegetable stews of Spain, this earthy fare satisfies the stomach and warms the soul. Dont worry if some of the potato slices break up during cooking; theyll just add to the country feeling.
Ingredients: swiss chard, olive oil, potatoes, onion, cloves, paprika, turmeric, salt, chickpeas, chicken broth, water, eggs
Wilma's Clam Chowder
Wilma's Clam Chowder
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A chunky, delicious chowder with a back-east taste.
Ingredients: clams, water, potatoes, onion, milk, evaporated milk, butter, parsley, thyme, old bay, celery, saltine crackers
Turkey Vegetable Soup
Turkey Vegetable Soup
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This hearty turkey soup, full of turkey meat and fresh vegetables, makes a great meal. If using dumplings, add them and their broth to the soup, and simmer for 20 more minutes.
Ingredients: turkey, water, bone removeds, cloves, bay leaf, thyme, flour, milk, potatoes, onion, carrots, celery
Salmon-and-Corn Chowder with Lima Beans
Salmon-and-Corn Chowder with Lima Beans
www.delish.com
Where most chowders have milk as their base, this one uses chicken stock and pureed corn, with a little half-and-half stirred in just before serving to make it nice and creamy.
Ingredients: bacon, onion, potatoes, chicken broth, salt, corn kernels, salmon, lima beans, half and half, scallion
Roasted Root Vegetables with Walnuts
Roasted Root Vegetables with Walnuts
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Ingredients: carrots, turnips, baby beets, potatoes, shallots, garlic, vegetable oil, sugar, nutmeg, allspice, walnut, salt, pepper
Chorizo-Potato Stew
Chorizo-Potato Stew
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Ingredients: olive oil, onion, chorizo sausages, cloves, potatoes, chicken broth, bay leaves, spanish paprika, swiss chard