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Get Steak Au Poivre Recipe from Food Network
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Made with readily available spices and seasonings, this quick and easy grill rub will make your steak sing! The brown sugar, chili seasoning and ranch dressing mix come together in this spicy, sweet, and tangy rub. A great way to add lots of flavor!
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Seasoned and pan-fried beef cube steaks get a long, slow bake in beef broth to make delicious, tender steaks and tasty gravy from an inexpensive cut of beef.
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Cube steaks, breaded with a seasoned flour and crushed cracker coating, then pan-fried, are a high-energy version of the traditional recipe.
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Use this spice mixture featuring smoked paprika, oregano, and cumin to bring loads of flavor to steaks for grilling this summer.
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Get Karri's Steak Marinade Recipe from Food Network
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Get Steak au Poivre Recipe from Food Network
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Salisbury steak made with ground turkey and cream of mushroom soup is a different twist on the traditional recipe reminiscent of school lunch days.
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Make the ultimate steak sandwich with tender and juicy steak and sauteed onions served on a toasted hard roll with garlic-Parmesan mayonnaise, provolone cheese and Italian seasoning. Don't forget to roll up your sleeves!
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With Morningstar Farms® Meal Starters Veggie Steak Strips, you're only 10 minutes away from guilt-free fajitas.
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Get Spicy Steak Quesadilla Recipe from Food Network
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Get Sonny's Steak Hoagie Recipe from Food Network
Ingredients: oil, sweet onions, butter, salt