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This chilled pea salad is made with frozen peas, smoked almonds, water chestnuts, and a hint of curry. It's a great addition to your summer salad recipe collection.
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A refreshingly sweet side dish of baby peas, white corn, green beans, and pimentos, all tossed together with a simple sweet and sour vinaigrette. Using all canned vegetables, this is a snap to prepare and has wonderful flavor after marinating overnight.
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This rice side dish features fresh corn, peas, carrot, and poblano pepper for a great accompaniment to any Mexican main dish.
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Get Spanish Stuffed Bell Peppers Recipe from Food Network
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An unusual crunchy snack, black-eyed peas are soaked overnight, cooked with onion and jalapeno pepper, then deep fried and tossed with seasonings.
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Get Pasta with Pesto and Peas Recipe from Food Network
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This recipe is a great cold-weather comfort food--it is creamy, rich, and hearty.
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Dried black-eyed peas are soaked overnight, then cooked with diced ham, seasonings, and rice for a delicious meal.
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Get Chicken Thighs with Minty Peas Recipe from Food Network
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Get Quinoa, Peas, and Mint Tabbouleh Recipe from Food Network
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Get Risotto With Yogurt and Peas Recipe from Food Network
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Get Tortellini with Peas and Prosciutto Recipe from Food Network