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Get Spiced Caramelized Pecans Recipe from Food Network
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This recipe is for traditional molasses popcorn balls with a little extra kick from the addition of cinnamon and nutmeg.
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Shawn McClain got the recipe for these crisp, spicy cookies from pastry chef Elissa Narrow.
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This refreshing cherry lime beer cocktail made with cherry-flavored rum and limeade is the perfect cool drink for a party on a hot day.
Ingredients: limeade concentrate, cherry
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Creamy horchata mixed with aged rum and a splash of hazelnut liqueur.
Ingredients: rum, frangelico
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White rum and chocolate turn this creamy ice cream, infused with mint leaves and coffee, into an adult-friendly treat.
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Sort of like a rum-spiked orange Creamsicle.
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This homemade coffee liqueur recipe is an easy take on Kahlúa made with cold-brewed coffee, brown-sugar simple syrup, rum, and vanilla.
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This spoonable eggnog is great for the holidays and feels more like a dessert than a drink; merry Christmas in a glass!
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An airy, snowcapped mountain of chestnuts and chocolate.
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The addition of tamarind and mint to what might otherwise be simply sweet and spicy cashews elevates these nuts beyond simple bar snacks designed to encourage thirst They're sophisticated and exciting, while remaining quite simple to make.
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Meaty shark, like swordfish, is an ideal fish for threading onto kabobs. Our Indian version spices it up with a fragrant, mustardy cashew rice.