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A creamy soup doesn’t have to mean lots of cream Puréed leeks in this soup provide body as well as flavor, and a handful of rice helps give it a smooth consistency For a brilliant green taste and color, let the soup cool completely before blending in the spinach
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Meaty portobellos are especially good for adding substance and flavor to this soup.
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Get Summer Squash Soup with Basil Recipe from Food Network
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Get Beef Soup (Caldo de Res) Recipe from Food Network
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Butternut squash, coconut milk, and apple are simmered with curry powder creating a warm and comforting soup for cold fall days.
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Seven lettuces are cooked into this soup at the end, leaving their colors bold and dark.
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Beefy French onion soup is made in the slow cooker, then topped with the traditional slice of toasted French bread and a savory mixture of four cheeses, then broiled until browned and bubbling. It's fun to let people assemble their own bowls, too.
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Get West Indies Pepper-pot Soup Recipe from Food Network
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Get Vegetable Soup with Meat Tortellini Recipe from Food Network
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Get Asturian Bean and Sausage Soup Recipe from Food Network
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Get Instant Pot Split Pea Soup Recipe from Food Network