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A creamy soup doesn’t have to mean lots of cream Puréed leeks in this soup provide body as well as flavor, and a handful of rice helps give it a smooth consistency For a brilliant green taste and color, let the soup cool completely before blending in the spinach
A creamy soup doesn’t have to mean lots of cream Puréed leeks in this soup provide body as well as flavor, and a handful of rice helps give it a smooth consistency For a brilliant green taste and color, let the soup cool completely before blending in the spinach
www.delish.com
Meaty portobellos are especially good for adding substance and flavor to this soup.
Meaty portobellos are especially good for adding substance and flavor to this soup.
Ingredients:
olive oil, carrots, onions, celery ribs, garlic, split peas, parsley, water, thyme, bay leaf, salt, portobello mushrooms, parmesan, black pepper
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Get Summer Squash Soup with Basil Recipe from Food Network
Get Summer Squash Soup with Basil Recipe from Food Network
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Get Cream of Wild Mushroom Soup Recipe from Food Network
Get Cream of Wild Mushroom Soup Recipe from Food Network
Ingredients:
shiitake mushrooms, portobello mushrooms, cremini mushrooms, olive oil, butter, yellow onion, carrot, thyme, leeks, flour, dry white wine, half and half, heavy cream, parsley
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Get Beef Soup (Caldo de Res) Recipe from Food Network
Get Beef Soup (Caldo de Res) Recipe from Food Network
Ingredients:
beef chuck, cloves, white onion, carrots, celery, chayote squash, corn, zucchini, cabbage
www.allrecipes.com
Butternut squash, coconut milk, and apple are simmered with curry powder creating a warm and comforting soup for cold fall days.
Butternut squash, coconut milk, and apple are simmered with curry powder creating a warm and comforting soup for cold fall days.
Ingredients:
butternut squash, olive oil, onion, shallot, curry powder, turmeric, apple, ginger, coconut milk
www.allrecipes.com
Seven lettuces are cooked into this soup at the end, leaving their colors bold and dark.
Seven lettuces are cooked into this soup at the end, leaving their colors bold and dark.
www.allrecipes.com
Beefy French onion soup is made in the slow cooker, then topped with the traditional slice of toasted French bread and a savory mixture of four cheeses, then broiled until browned and bubbling. It's fun to let people assemble their own bowls, too.
Beefy French onion soup is made in the slow cooker, then topped with the traditional slice of toasted French bread and a savory mixture of four cheeses, then broiled until browned and bubbling. It's fun to let people assemble their own bowls, too.
Ingredients:
butter, yellow onions, sugar, cloves, sherry, beef broth, salt, thyme, bay leaf, french bread, gruyere cheese, emmental cheese, parmesan cheese, mozzarella cheese
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Get West Indies Pepper-pot Soup Recipe from Food Network
Get West Indies Pepper-pot Soup Recipe from Food Network
Ingredients:
pork tenderloin, beef tenderloin, vegetable oil, white onions, garlic, scotch bonnet, scallions, taro, chicken stock, bay leaves, thyme, allspice, black pepper, callaloo
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Get Vegetable Soup with Meat Tortellini Recipe from Food Network
Get Vegetable Soup with Meat Tortellini Recipe from Food Network
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Get Asturian Bean and Sausage Soup Recipe from Food Network
Get Asturian Bean and Sausage Soup Recipe from Food Network
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Get Instant Pot Split Pea Soup Recipe from Food Network
Get Instant Pot Split Pea Soup Recipe from Food Network