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Get Swordfish with Tomatoes and Capers Recipe from Food Network
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Get All The Way Slugburger Recipe from Food Network
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Get Potato Skins with Beer Cheese Recipe from Food Network
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A creamy squash casserole topped with stuffing is the perfect dish for potlucks, weeknights, or any night of the week.
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This recipe is by Jane Sigal and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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In this one-skillet supper, we toss dark leafy greens, diced tomatoes and white beans with gnocchi and top it all with gooey mozzarella.
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A savory stuffing with a touch of sweetness from currants steeped in sherry.
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Mushrooms cooked with thyme, garlic, and sherry, then blended into a flavorful soup.
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Get Antipasti Skewers Recipe from Food Network
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Get Tequila Cured Salmon Recipe from Food Network
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Get Souvlaki with Merguez Sausage and Piquillo Pepper Yogurt Sauce Recipe from Food Network
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A recipe from vegan cookbook queen Isa Chandra Moskowitz, this is a nicely herbed take on the classic French soup.