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This satisfying soup from chef David Bull is an excellent source of fiber.
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Get Stir-Fried Chicken and Vegetables Recipe from Food Network
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Your takeout fave, lightened up for Meatless Monday.
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Get Caesar Salad With Red Romaine Recipe from Food Network
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Get Spinach Fettuccine with Clam-Butter Sauce and Diced Tomatoes Recipe from Food Network
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Warm and creamy cream of potato soup and sour cream are folded into hash brown potatoes, green onion and cheese. This lovely combo is then heated in the oven until the extra cheese on top melts and everything else is toasty warm.
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This is a creamy Greek yogurt ranch dressing that gives a fresh herbal flavor to any tacos, burritos, or salads it is paired with.
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Grandma's bread and butter pickle recipe is perfect to enjoy year-round!
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Cool, crisp and delicious!
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This easy-to-prepare family-friendly recipe earned Suellen Calhoun the grand prize at the First-Ever French's National Cook-Off.
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Flank steak, also known as London Broil, sauteed with onion and fragrant herbs, then simmered with potatoes.
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The spaghetti, chopped tomatoes, green onions, cucumbers, and black olives spend the night in the fridge chilling and soaking up all the delicious zesty Italian dressing. Makes eight generous servings.