Search Results (18,947 found)
www.chowhound.com
A recipe with tangy cream cheese and fresh herbs folded into scrambled eggs for a fast and elegant breakfast option.
A recipe with tangy cream cheese and fresh herbs folded into scrambled eggs for a fast and elegant breakfast option.
www.chowhound.com
This Frogmore stew recipe by Hugh Acheson is an upscale version of a Low Country boil with andouille sausage, shrimp, and corn.
This Frogmore stew recipe by Hugh Acheson is an upscale version of a Low Country boil with andouille sausage, shrimp, and corn.
Ingredients:
olive oil, leeks, celery, tomatoes, garlic, thyme leaves, dry white wine, old bay, tomato juice, fish, potatoes, corn shucked, andouille sausage, lemon, salt plus, shrimp, arugula, italian parsley, butter, country bread
www.allrecipes.com
Layers of rice, chicken, cheese, and a creamy salsa sauce are baked in an easy, flavorful casserole.
Layers of rice, chicken, cheese, and a creamy salsa sauce are baked in an easy, flavorful casserole.
Ingredients:
white rice, water, bone, monterey jack, cheddar cheese, chicken soup, cream of mushroom soup, onion, salsa
www.allrecipes.com
Alternating layers of tortillas, chicken and a tangy green chile cream sauce (easily made with canned soups), and oozing with melted Cheddar cheese.
Alternating layers of tortillas, chicken and a tangy green chile cream sauce (easily made with canned soups), and oozing with melted Cheddar cheese.
Ingredients:
chicken, chicken stock, corn tortillas, chicken soup, cream of mushroom soup, milk, salsa, onion, cheddar cheese
www.delish.com
Snickerdoodle + Cheesecake = Major Success 🙆
Snickerdoodle + Cheesecake = Major Success 🙆
Ingredients:
cream cheese, sugar, eggs, vanilla, flour, baking soda, cinnamon, salt, butter, brown sugar, cinnamon sugar
www.allrecipes.com
This is so easy and fast, like tuna casserole without baking it! Top with French-fried onions, if desired.
This is so easy and fast, like tuna casserole without baking it! Top with French-fried onions, if desired.
www.delish.com
Colorful and full of flavor, this one-pot supper features broccoli, green pepper, chunks of chicken and corkscrew pasta simmered in a creamy sauce spiked with Pace® Picante. Fast, easy and satisfying, this dish is sure to become a favorite.
Colorful and full of flavor, this one-pot supper features broccoli, green pepper, chunks of chicken and corkscrew pasta simmered in a creamy sauce spiked with Pace® Picante. Fast, easy and satisfying, this dish is sure to become a favorite.
Ingredients:
pasta, broccoli flowerets, red pepper, cream of mushroom soup, milk, chunky salsa, chicken
www.allrecipes.com
The richness of the condensed soups that comprise the creamy sauce for this simple dish will have folks thinking you made it from scratch.
The richness of the condensed soups that comprise the creamy sauce for this simple dish will have folks thinking you made it from scratch.
Ingredients:
chicken soup, cream of mushroom soup, chicken broth, chicken breast, onion powder, salt, garlic powder, egg noodles
www.foodnetwork.com
Get Creamy Fondue with Poached Egg and Baguette Recipe from Food Network
Get Creamy Fondue with Poached Egg and Baguette Recipe from Food Network
Ingredients:
butter, flour, heavy cream, cream cheese, muenster cheese, white vinegar, eggs, baguette
www.delish.com
A bomb to impress all of your friends with.
A bomb to impress all of your friends with.
Ingredients:
cream cheese, artichoke hearts, spinach, mozzarella, parmesan, garlic, red pepper flakes, butter, parsley, garlic powder, dough
www.foodnetwork.com
Get Zobo & Meester's Coleslaw Dressing Recipe from Food Network
Get Zobo & Meester's Coleslaw Dressing Recipe from Food Network
Ingredients:
heavy whipping cream, mayonnaise, pineapple juice, apple cider vinegar, sugar, celery seed
cooking.nytimes.com
This Mediterranean fish stew is more difficult to spell than to prepare, and it is traditionally neither an idée fixe nor the centerpiece of a grande bouffe, but a spur-of-the-moment combination of the day's catch Trying to duplicate the real bouillabaisse is an exercise in frustration, as the traditional combination of fish is not found in American waters But creating an admirable local version is no more difficult than making clam chowder
This Mediterranean fish stew is more difficult to spell than to prepare, and it is traditionally neither an idée fixe nor the centerpiece of a grande bouffe, but a spur-of-the-moment combination of the day's catch Trying to duplicate the real bouillabaisse is an exercise in frustration, as the traditional combination of fish is not found in American waters But creating an admirable local version is no more difficult than making clam chowder