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Fresh blueberries are cooked up with sugar, cornstarch and water until thick and bubbly. Butter, lemon juice, orange liqueur and fresh whole blueberries are stirred in. This lovely mixture is then spooned into a pre-baked pie shell and chilled.
Fresh blueberries are cooked up with sugar, cornstarch and water until thick and bubbly. Butter, lemon juice, orange liqueur and fresh whole blueberries are stirred in. This lovely mixture is then spooned into a pre-baked pie shell and chilled.
Ingredients:
pie crust, sugar, cornstarch, salt, water, blueberries, butter, lemon juice, orange liqueur, whipped cream
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This recipe is great to have with or after Christmas dinner. It's one of our Christmas traditions.
This recipe is great to have with or after Christmas dinner. It's one of our Christmas traditions.
Ingredients:
sugar, water, cinnamon, ginger, orange juice, lemon juice, apple juice, allspice, cloves
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This creamy white chocolate panna cotta topped with stewed strawberries is a delicious make-ahead dessert for an elegant dinner party.
This creamy white chocolate panna cotta topped with stewed strawberries is a delicious make-ahead dessert for an elegant dinner party.
Ingredients:
white chocolate, heavy whipping cream, sugar, vanilla bean, water, gelatin, strawberries, orange juice
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Blend a medley of fresh vegetables, an orange, and chia seeds together in a Vitamix® or high-powered blender for a hearty salad smoothie.
Blend a medley of fresh vegetables, an orange, and chia seeds together in a Vitamix® or high-powered blender for a hearty salad smoothie.
Ingredients:
water, orange, spinach, beet, baby carrots, cauliflower, broccoli florets, blueberries, celery, lime, honey, seeds
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Stir up memories, warmth, and cheer with this winter simmer pot filled with aromas that will have you reminiscing about holidays past and present.
Stir up memories, warmth, and cheer with this winter simmer pot filled with aromas that will have you reminiscing about holidays past and present.
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An indulgent chocolate brownie covered in rich chocolate ganache takes dessert to a new level.
An indulgent chocolate brownie covered in rich chocolate ganache takes dessert to a new level.
Ingredients:
chocolate morsels, sugar, butter, water, eggs, vanilla, flour, salt, heavy whipping cream
cooking.nytimes.com
In France, this cake is usually served with a little sweetened crème fraiche, but it lends itself to other toppings as well Fresh soft fruit, like sliced peaches or plums, is a natural with this as is berries with a touch of sugar And, because the cake is plain and just a little tangy from the yogurt, it pairs happily with lemon cream, curd or mousse and is delicious with chocolate mousse or chocolate sauce.
In France, this cake is usually served with a little sweetened crème fraiche, but it lends itself to other toppings as well Fresh soft fruit, like sliced peaches or plums, is a natural with this as is berries with a touch of sugar And, because the cake is plain and just a little tangy from the yogurt, it pairs happily with lemon cream, curd or mousse and is delicious with chocolate mousse or chocolate sauce.
Ingredients:
flour, almonds, baking powder, sugar, lemon, yogurt, eggs, vanilla, flavorless oil, lemon marmalade, water
www.chowhound.com
Celery finally takes center stage with this creamless soup.
Celery finally takes center stage with this creamless soup.
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The perfect accompaniment for a Gibson martini.
The perfect accompaniment for a Gibson martini.
Ingredients:
salt, water, pearl onions, sugar, yellow mustard, white vinegar, red pepper flakes, bay leaves
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Chef John's recipe for Korean fried chicken sauce is the perfect topper for his recipe for Korean fried chicken.
Chef John's recipe for Korean fried chicken sauce is the perfect topper for his recipe for Korean fried chicken.
Ingredients:
ketchup, green onions, cloves, lemon, honey, chile, red pepper flakes, black pepper, water, salt
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Apples and cinnamon sweetened with fructose are baked under a honey buttermilk biscuit crust in this dessert from the American Diabetes Association.
Apples and cinnamon sweetened with fructose are baked under a honey buttermilk biscuit crust in this dessert from the American Diabetes Association.
Ingredients:
apples, water, cinnamon, cornstarch, fructose, pastry flour, baking powder, canola oil, honey, lowfat buttermilk
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These simple, sweet mimosas are great for brunch. For a virgin version, substitute sparkling water for prosecco, and grenadine for Campari.
These simple, sweet mimosas are great for brunch. For a virgin version, substitute sparkling water for prosecco, and grenadine for Campari.