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This quick skirt steak recipe uses a simple Asian marinade to give it big, savory flavors.
This quick skirt steak recipe uses a simple Asian marinade to give it big, savory flavors.
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Christine Muhlke and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
shallot, sherry vinegar, hazelnut oil, bosc pears, fuyu persimmons, endive, hazelnuts, stilton, pomegranate seeds
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Get Chicken Thighs in Mild Red Curry Recipe from Food Network
Get Chicken Thighs in Mild Red Curry Recipe from Food Network
Ingredients:
canola oil, chicken thighs, butter, curry, cumin, cloves, onions, inch ginger, cinnamon, bay leaf, almonds, chicken stock, mango chutney, yogurt
www.allrecipes.com
There are lots of pecans and coconut in this sweet and gooey pie that 's quick to whip up. Butter, sugar, coconut, flour, eggs and water are combined, poured into a pie shell studded with pecans, and baked.
There are lots of pecans and coconut in this sweet and gooey pie that 's quick to whip up. Butter, sugar, coconut, flour, eggs and water are combined, poured into a pie shell studded with pecans, and baked.
www.foodnetwork.com
Get Louisiana Red Beans and Rice Recipe from Food Network
Get Louisiana Red Beans and Rice Recipe from Food Network
Ingredients:
beans, smoked ham, yellow onion, celery, green bell pepper, cayenne, parsley, thyme, bay leaves, garlic, green onions, andouille sausages, white rice
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Get Breakfast Casserole Recipe from Food Network
Get Breakfast Casserole Recipe from Food Network
Ingredients:
turkey sausage, scallions, egg whites, percent milk, spinach, cheddar, parmesan, wheat baguette
www.allrecipes.com
This comforting sausage soup with pasta, mushrooms, garlic and rosemary is perfect on a chilly day.
This comforting sausage soup with pasta, mushrooms, garlic and rosemary is perfect on a chilly day.
Ingredients:
gluten, chicken stock, cloves, olive oil, rosemary, mixed mushrooms, italian sausage, cannellini beans, cherry tomatoes, parsley
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Get Early Autumn Roasted Vegetables with Couscous Recipe from Food Network
Get Early Autumn Roasted Vegetables with Couscous Recipe from Food Network
Ingredients:
eggplant, zucchini, onions, carrots, tomatoes, pattypan squash, red bell pepper, green beans, celery, garlic, olive oil, basil leaves, rosemary, thyme, saffron threads, water, chicken broth, couscous, currants, almonds
www.allrecipes.com
Brioche French toast, pan-fried and then finished in the oven, is topped with browned butter and maple syrup in this decadent brunch dish.
Brioche French toast, pan-fried and then finished in the oven, is topped with browned butter and maple syrup in this decadent brunch dish.
www.allrecipes.com
Baguette slices are topped with avocado, tomatoes, and cheese and baked into tasty little appetizer bites.
Baguette slices are topped with avocado, tomatoes, and cheese and baked into tasty little appetizer bites.
www.simplyrecipes.com
Luxurious beef bourguignon, or beef Burgundy, with beef chuck, carrots, pearl onions, mushrooms, and coated with a deeply flavored, silky sauce.
Luxurious beef bourguignon, or beef Burgundy, with beef chuck, carrots, pearl onions, mushrooms, and coated with a deeply flavored, silky sauce.
Ingredients:
salt pork, butter, beef chuck, shallots, carrots, garlic, porcini mushrooms, tomato paste, brandy, pinot noir, beef stock, parsley, bay leaves, thyme, cloves, button mushrooms