Search Results (10,032 found)
cooking.nytimes.com
This recipe is by Regina Schrambling and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Regina Schrambling and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
stew beef, olive oil, onions, cloves, mexican beer, beef stock, oregano, chili peppers, tomatoes, zucchini, can chickpeas, olives
cooking.nytimes.com
At Wu Liang Ye in Manhattan, the Ma Paul Tofu is zippy with flavor, and yet its braised cubes melt creamily With a little ground pork and leek for texture, the dish is simple to make, once the shopping is done, and comes together quickly Take care not to overcook the tofu.
At Wu Liang Ye in Manhattan, the Ma Paul Tofu is zippy with flavor, and yet its braised cubes melt creamily With a little ground pork and leek for texture, the dish is simple to make, once the shopping is done, and comes together quickly Take care not to overcook the tofu.
Ingredients:
soft tofu, pork, cooking oil, leek, soybean, garlic, sichuan peppercorns, chicken broth
www.allrecipes.com
Red amaranth leaves are tossed with onion, lots of garlic, and a pungent mix of exotic spices in this South Indian side dish of greens.
Red amaranth leaves are tossed with onion, lots of garlic, and a pungent mix of exotic spices in this South Indian side dish of greens.
Ingredients:
onion, cloves, vegetable oil, amaranth, tamarind, chile, turmeric, water, butter, chile peppers, curry, mustard seeds, lentils
www.delish.com
The hens' crackling skin and rich meat is offset are by the sweetness of the glaze and sauce.
The hens' crackling skin and rich meat is offset are by the sweetness of the glaze and sauce.
Ingredients:
cornish hens, butter, green onion, garlic, parsley, tarragon, lemon rind, olive oil, balsamic vinegar, sugar, cranberry juice, shallots, red wine, chicken broth
www.foodnetwork.com
Get Bagel Chip Dip Recipe from Food Network
Get Bagel Chip Dip Recipe from Food Network
www.allrecipes.com
Pomegranate seeds add a colorful and sweet twist to traditional guacamole. Serve with your favorite tortilla chips.
Pomegranate seeds add a colorful and sweet twist to traditional guacamole. Serve with your favorite tortilla chips.
www.delish.com
Boozy grapes on a stick are always a good idea.
Boozy grapes on a stick are always a good idea.
www.allrecipes.com
This vegetable omelet is great at any time of the year, but it is best in the spring when asparagus and mushrooms are in season. Serve with toast or a bagel.
This vegetable omelet is great at any time of the year, but it is best in the spring when asparagus and mushrooms are in season. Serve with toast or a bagel.
www.foodnetwork.com
Get Maple Sugar Sweet Potato Fries Recipe from Food Network
Get Maple Sugar Sweet Potato Fries Recipe from Food Network
www.delish.com
Smoky chicken sausage, warm spices, and sweet raisins and almonds combine to make this fragrant, North African-inspired dish.
Smoky chicken sausage, warm spices, and sweet raisins and almonds combine to make this fragrant, North African-inspired dish.
www.allrecipes.com
Simple baked flounder dish using lemon juice, mayonnaise, and Parmesan cheese for a flavorful topping.
Simple baked flounder dish using lemon juice, mayonnaise, and Parmesan cheese for a flavorful topping.
www.delish.com
The Southwestern-inspired flavors of Pace® Picante Sauce combine with Cheddar cheese and chili powder to create these delicious appetizers.
The Southwestern-inspired flavors of Pace® Picante Sauce combine with Cheddar cheese and chili powder to create these delicious appetizers.