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Get Skillet Seared Skirt Steak, Red Onions and Shishito Peppers with Arugula Salad in Honeybell Orange Vinaigrette Recipe from Food Network
Get Skillet Seared Skirt Steak, Red Onions and Shishito Peppers with Arugula Salad in Honeybell Orange Vinaigrette Recipe from Food Network
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Get Shrimp and Grits Recipe from Food Network
Get Shrimp and Grits Recipe from Food Network
Ingredients:
shrimp, cajun, paprika, italian seasoning, water, chicken bouillon, margarine, grits, tomato paste, heavy whipping cream, sharp cheddar, garlic, flour, chicken stock, worcestershire sauce, hot sauce, country ham
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Get Turkey Sweet Potato Shepherd's Pie and Cran-applesauce Sundaes Recipe from Food Network
Get Turkey Sweet Potato Shepherd's Pie and Cran-applesauce Sundaes Recipe from Food Network
Ingredients:
olive oil, turkey, poultry, sweet potatoes, onion, carrots, celery, butter, flour, chicken stock, peas, banana, cheddar, apple sauce, cranberry sauce, cinnamon, orange, vanilla ice cream, pecans
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Get Smoked Cheese and Beer Fondue with Beer-Simmered Bratwurst, Grilled Bacon, Mushrooms and Rye Bread Recipe from Food Network
Get Smoked Cheese and Beer Fondue with Beer-Simmered Bratwurst, Grilled Bacon, Mushrooms and Rye Bread Recipe from Food Network
Ingredients:
white cheddar, gruyere, bratwursts, brown mustard, bacon, cremini mushrooms, canola oil, rye bread, ale, caraway seeds, coriander seeds, mustard seeds, onions, cloves, ginger, bratwurst
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Get Spicy Chili and Cornmeal Casserole Recipe from Food Network
Get Spicy Chili and Cornmeal Casserole Recipe from Food Network
Ingredients:
olive oil, yellow onion, cumin, garlic, oregano, chipotle pepper, tomato paste, turkey, black beans, tomatoes, chicken broth, parmesan, cheddar, pickled jalapenos, greek yogurt, avocado, cilantro, cherry tomatoes
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Get Sunny's Cheesesteak Recipe from Food Network
Get Sunny's Cheesesteak Recipe from Food Network
cooking.nytimes.com
This recipe for Cincy's classic chili is an adaptation of one found in the International Chili Society's ''Official Chili Cookbook'' by Martina and William Neely In this version, unsweetened chocolate adds depth, and a splash of vinegar lends a pleasant tang that cuts through the richness Craig Claiborne and Pierre Franey brought it to The Times in 1981, and we've updated it here to include the traditional "five-way" serving suggestion: over cooked spaghetti sprinkled with grated cheddar cheese, kidney beans and diced white onion.
This recipe for Cincy's classic chili is an adaptation of one found in the International Chili Society's ''Official Chili Cookbook'' by Martina and William Neely In this version, unsweetened chocolate adds depth, and a splash of vinegar lends a pleasant tang that cuts through the richness Craig Claiborne and Pierre Franey brought it to The Times in 1981, and we've updated it here to include the traditional "five-way" serving suggestion: over cooked spaghetti sprinkled with grated cheddar cheese, kidney beans and diced white onion.
Ingredients:
beef broth, beef, olive oil, onions, garlic, chili powder, cumin, cinnamon, allspice, cloves, red pepper, bay leaf, tomato sauce, white vinegar, chocolate, spaghetti, sharp cheddar, kidney beans, white onion
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Get Heirloom Grilled Cheese Sandwich and Chunky Tomato Bacon Soup Recipe from Food Network
Get Heirloom Grilled Cheese Sandwich and Chunky Tomato Bacon Soup Recipe from Food Network
Ingredients:
butter, parmigiano reggiano, dijon mustard, bread, cheddar cheese, tomato, smoked bacon, tomatoes, olive oil, shallots, garlic, thyme leaves, basil leaves, tomato paste, heavy cream, chicken broth, garnish
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Get Trisha's Chicken Tortilla Soup Recipe from Food Network
Get Trisha's Chicken Tortilla Soup Recipe from Food Network
Ingredients:
butter, garlic, onion, flour, chicken broth, half and half, can cream of chicken soup, salsa, chicken breasts, tortilla chips, monterey jack, sharp cheddar, black beans, kidney beans, kernel corn, cumin, fajita, sour cream
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This easy recipe for Tex-Mex cheese enchiladas is a family favorite! Just lightly fry corn tortillas, roll them up with Jack or cheddar cheese, cover with a tomato and green chile sauce, more cheese, and bake.
This easy recipe for Tex-Mex cheese enchiladas is a family favorite! Just lightly fry corn tortillas, roll them up with Jack or cheddar cheese, cover with a tomato and green chile sauce, more cheese, and bake.
Ingredients:
cooking oil, corn tortillas, onion, garlic, tomatoes, green chiles, water, oregano, jack cheese, apple cider vinegar, sour cream
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Get Roast Corn, Asparagus and Maine Crab Quesadilla Recipe from Food Network
Get Roast Corn, Asparagus and Maine Crab Quesadilla Recipe from Food Network
Ingredients:
corn, asparagus, olive, red bell pepper, jalapeno, red onion, crabmeat, chipotle sauce, flour tortillas, monterey jack, sour cream, romaine, mayonnaise, chipotle peppers, lime juice
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Get BBQ Chicken Quesadilla with Smoked Tomato Relish and Buttermilk Dressing Recipe from Food Network
Get BBQ Chicken Quesadilla with Smoked Tomato Relish and Buttermilk Dressing Recipe from Food Network