Search Results (3,944 found)
www.foodnetwork.com
Get Chili Verde with Sausage and Pumpkin Recipe from Food Network
cooking.nytimes.com
This sandwich takes advantage of late-summer’s bounty, with a pile of vegetables set between two layers of focaccia It takes about half an hour to prepare You’ll glaze some sliced onions with garlic, lemon and olive oil, chop and sauté the vegetables you happen to have on hand, and then layer it all with slices of your best tomatoes, some cheese and chopped olives
www.chowhound.com
This may sound like a lot but it is really easy. It is a great easy quick dinner that is even great for dinner guests. I serve the warm tropical shrimp over nice...
cooking.nytimes.com
This is a salad that is French by design and Chinese by flavor The ginger and sesame notwithstanding, it is essentially very much like a salade composée, a “composed salad” where the ingredients are arranged and dressed but not tossed, with grilled chicken breast and a zesty vinaigrette The jalapeño is optional, so you can turn down the heat.
www.foodnetwork.com
Get Fried Eggs and "Refried Beans" Burritos Recipe from Food Network
www.foodnetwork.com
Get Ragu-Stuffed Peppers Recipe from Food Network
www.chowhound.com
A quick stew of vegetables, Moroccan spices, and chickpeas.