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Ribbons of sweetened cream cheese swirl throughout this cinnamon- and nutmeg-spiced loaf. This bread makes an especially attractive offering on your table when you serve it sliced, to show off how pretty it looks inside.
Ribbons of sweetened cream cheese swirl throughout this cinnamon- and nutmeg-spiced loaf. This bread makes an especially attractive offering on your table when you serve it sliced, to show off how pretty it looks inside.
Ingredients:
cream cheese, sugar, egg, flour, baking soda, cinnamon, salt, nutmeg, pumpkin puree, butter, water
www.simplyrecipes.com
Love butterscotch? Then put these cookies on your list! These crispy, crunchy butterscotch cookies made with brown sugar and browned butter, perfect for dunking in milk or coffee.
Love butterscotch? Then put these cookies on your list! These crispy, crunchy butterscotch cookies made with brown sugar and browned butter, perfect for dunking in milk or coffee.
Ingredients:
butter, brown sugar, salt, egg, egg yolk, vanilla, flour, baking soda, baking powder, sugar
www.foodnetwork.com
Get Fallen Chocolate Pecan Cake Recipe from Food Network
Get Fallen Chocolate Pecan Cake Recipe from Food Network
Ingredients:
pecans, flour, chocolate, cocoa, sugar, water, egg yolks, bourbon, egg whites, cream of tartar, powdered sugar
www.foodnetwork.com
Get Lemon Meringue Bars Recipe from Food Network
Get Lemon Meringue Bars Recipe from Food Network
Ingredients:
butter, flour, sugar, cornstarch, salt, eggs, egg yolks, lemon juice, cream of tartar, egg whites
cooking.nytimes.com
These small tarts, inspired by a mojito, are the perfect celebratory end to a meal: refreshing, light and boozy If you don’t have a spice grinder, finely chop the mint for the final step of the curd and then crush it in a pestle and mortar with the rum before adding to the curd The aim is for the mixture to be as fine as possible, almost like a paste or like pesto, so that it’s fine enough to turn the curd slightly greener, rather than just fleck it with mint
These small tarts, inspired by a mojito, are the perfect celebratory end to a meal: refreshing, light and boozy If you don’t have a spice grinder, finely chop the mint for the final step of the curd and then crush it in a pestle and mortar with the rum before adding to the curd The aim is for the mixture to be as fine as possible, almost like a paste or like pesto, so that it’s fine enough to turn the curd slightly greener, rather than just fleck it with mint
Ingredients:
flour, butter, superfine sugar, salt, white wine vinegar, water, lime juice, mint leaves, plus, parsley leaves, eggs, cornstarch, demerara sugar
www.foodnetwork.com
Get Raspberry Snowflake Pull-Apart Bread Recipe from Food Network
Get Raspberry Snowflake Pull-Apart Bread Recipe from Food Network
Ingredients:
water, yeast, sugar, salt, cardamom, flour, egg, honey, vegetable oil, raspberry jam, egg yolk, milk, confectioners sugar, lemon juice
www.allrecipes.com
Spiced poached pears nestle in a buttery almond frangipane and a from-scratch sweet pastry shell in this elegant French-inspired tart.
Spiced poached pears nestle in a buttery almond frangipane and a from-scratch sweet pastry shell in this elegant French-inspired tart.
Ingredients:
water, sugar, honey, vanilla bean, cinnamon, cardamom, pears, flour, confectioners sugar, salt, butter, egg yolk, blanched almonds, egg, egg white, cornstarch, almond extract, vanilla
www.simplyrecipes.com
Gingerbread Cookies are the essence of the holidays and are deeply flavored with spices and molasses. Decorate with royal icing and enjoy them for dessert or on your Christmas tree!
Gingerbread Cookies are the essence of the holidays and are deeply flavored with spices and molasses. Decorate with royal icing and enjoy them for dessert or on your Christmas tree!
Ingredients:
flour, baking soda, ginger, cinnamon, cloves, nutmeg, salt, black pepper, butter, brown sugar, egg, molasses, egg white, lemon juice, powdered sugar
www.allrecipes.com
If you love cinnamon rolls and you love cupcakes (and who doesn't?) you will love this recipe for cinnamon-flavored cupcakes topped with fluffy frosting and a pinch of candied pecans.
If you love cinnamon rolls and you love cupcakes (and who doesn't?) you will love this recipe for cinnamon-flavored cupcakes topped with fluffy frosting and a pinch of candied pecans.
Ingredients:
butter, brown sugar, cinnamon, cake flour, baking powder, salt, milk, egg whites, egg, vanilla, almond extract, sugar, heavy whipping cream, pecans, cream cheese, confectioners sugar
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This quick fruit dish with a bit of added crunch is always fun to make with kids.
This quick fruit dish with a bit of added crunch is always fun to make with kids.
Ingredients:
salad, pineapple, mandarin orange, miniature marshmallows, sour cream, cornflakes, coconut, sugars, green, breadcrumbs, wine
www.simplyrecipes.com
Hot Cross Buns are a traditional Good Friday treat! These slightly sweet yeast-leavened buns are spiced with cinnamon and speckled with currants, citron, and orange zest.
Hot Cross Buns are a traditional Good Friday treat! These slightly sweet yeast-leavened buns are spiced with cinnamon and speckled with currants, citron, and orange zest.
