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Crabmeat and pasta are tossed with a creamy seasoned sauce in this great chilled salad.
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A recipe for Brussels sprouts salad that will leave enough leftover for another meal.
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Crispy rice has a revered place in many cultures These rice cakes, which work well as a side dish to a piece of grilled meat or fish, offer the delicious crunch of Korean nurunji or Middle eastern hkaka, with some of the herbed cheesy goodness of Italian arancini The basic recipe can be used to accommodate vegetables other than zucchini and herbs other than mint, or can be made without either for a more simple backdrop for a fried egg or a simple snack for a child.
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Drumsticks heaped with Parmesan cheese bake up golden and delicious.
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Get Teriyaki Noodles Recipe from Food Network
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Love stuffed peppers but hate the grain? Try this low-carb, keto-friendly makeover casserole with riced cauliflower, tomatoes, and Cheddar.
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An egg is cooked inside a bell pepper ring in this quick and easy "egg in a pepper" recipe that is a gluten-free and paleo-friendly breakfast item.
Ingredients: egg, bell pepper
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Combine your love of brats with delicious jalapeno poppers for some truly awesome appetizers! This recipe from Johnsonville takes the signature flavors of your favorite brat and adds some creamy, spicy goodness to the mix with the addition of jalapenos, cream cheese and Parmesan cheese.
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This fiery drink is meant to be slammed down with a few big gulps! 151 proof rum is set aflame over amaretto and doused with beer. It tastes like the carbonated beverage with the same name.
Ingredients: amaretto liqueur, rum, beer
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Summertime is for grilling with this recipe! Slices of yellow squash and zucchini are mixed with red bell pepper and onion and seasoned with lemon-pepper seasoning to go on the grill and accompany your outdoor cooking favorites.
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This drink is actually considered a shooter, meaning don't hold back, guzzle it down. Amaretto and 151 proof rum are set on fire and dropped into a glass of beer.
Ingredients: beer, amaretto liqueur, rum
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Tender pieces of round steak are simmered with green and red peppers in a sweet tomato sauce.