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This is a tender angel cake with creamy almond filling.
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This smooth and creamy custard pie is a decadent delight! Made with Truvia® Baking Blend, it contains 50% less sugar than the full-sugar version.
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These are easy to make and should be stored in the refrigerator, or the freezer. My kids look forward to these in lunches and after school.
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Get Knock-You-Naked Brownies Recipe from Food Network
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Tri-colored cupcakes have a layer of chocolate brownie on the bottom, a pink strawberry middle, and vanilla frosting on top.
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Banana nut bread is simplified by using yellow cake mix and vanilla instant pudding.
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This ultimate eggnog recipe is so strong and creamy it was titled 'one-cup-only eggnog'. Serve with a warning label at your next party!
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This is a bread machine recipe developed by my very talented mother, who grew up in Oregon, the Filbert (or Hazelnut) capital of the world! This bread has won raves from those who don't even like whole wheat bread.
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This is a great multi-grain bread with a touch of honey and brown sugar. Quick and easy to prepare in a bread machine, it's our family favorite!
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A light, wholesome and flavorful bread that's lightly kissed with molasses and honey.
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This recipe uses the dough cycle of a bread machine, but is baked in a traditional oven for a dense and flavorful loaf.