Search Results (740 found)
www.foodnetwork.com
Get Yassa Chicken Recipe from Food Network
www.foodnetwork.com
Get Shelling Bean Stew Recipe from Food Network
www.chowhound.com
Dorie Greenspan graced us with these simple cookies from Pâtisserie Arnaud Larher in her book “Paris Sweets.”
Ingredients: almonds, sugar, salt, flour, butter
www.allrecipes.com
Biscotti is an Italian cookie. It has a crunchy, buttery texture.
www.allrecipes.com
This is an authentic Swedish Almond Spritz recipe handed down through the family from Swedish Ancestors. It's the only recipe I've ever know that includes real almonds and not just almond flavoring. It's a delectable cookie!
www.foodnetwork.com
Get Chocolate Panforte Recipe from Food Network
cooking.nytimes.com
This recipe is by Maura Egan and takes About 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
Profiteroles are among the most irresistible desserts They are essentially dolled-up cream puffs, usually drizzled with chocolate sauce and sprinkled with chopped nuts Adding dark chocolate ice cream catapults them heavenward, to everyone’s delight
www.chowhound.com
Two kinds of ice cream float shots: chocolate ice cream drowned in Kahlúa, and vanilla in limoncello.
www.chowhound.com
A gluten-free recipe for chocolate and hazelnut meringue cookies: crisp on the outside, moist and chewy on the inside.
www.delish.com
Because "zoodles" are so hot right now—and you don't need a Spiralizer to make them!