Search Results (998 found)
www.allrecipes.com
A homemade toasted guajillo chile paste seasoned with cumin, clove, and oregano flavors this delicious shredded beef. Serve on tortillas with salsa, rice, and beans.
A homemade toasted guajillo chile paste seasoned with cumin, clove, and oregano flavors this delicious shredded beef. Serve on tortillas with salsa, rice, and beans.
Ingredients:
guajillo, cumin seeds, cloves, water, ancho chile, onion, oregano, thyme, apple cider vinegar, lime juice, chuck roast, bay leaves
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Florence Fabricant and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
A rub of cayenne pepper, paprika, and garlic gives a traditional roast some spice.
A rub of cayenne pepper, paprika, and garlic gives a traditional roast some spice.
Ingredients:
salt plus, paprika, black pepper, cayenne pepper, chuck roast, olive oil, white onion, celery, garlic, tomato paste, beef broth, thyme
www.allrecipes.com
A really peppy two-hour marinade, which includes grated fresh ginger, orange marmalade, dry mustard, and beer flavors and tenderizes this roast. It serves 10 to 12, so have a party.
A really peppy two-hour marinade, which includes grated fresh ginger, orange marmalade, dry mustard, and beer flavors and tenderizes this roast. It serves 10 to 12, so have a party.
Ingredients:
ginger, orange marmalade, cloves, soy sauce, brown sugar, hot pepper sauce, mustard, beer, rib roast, olive oil
www.delish.com
This basic recipe calls for minimal seasoning, allowing the true flavor of the grilled meat take center stage.
This basic recipe calls for minimal seasoning, allowing the true flavor of the grilled meat take center stage.
www.allrecipes.com
Chef John uses up leftover rice by seasoning and stuffing it under the skin of a chicken in this roasted entree served with a simple pan sauce.
Chef John uses up leftover rice by seasoning and stuffing it under the skin of a chicken in this roasted entree served with a simple pan sauce.
Ingredients:
rice, cloves, parsley, thyme, rosemary, black pepper, salt, cayenne pepper, butter, chicken, sherry vinegar
www.allrecipes.com
With just 4 simple ingredients, this recipe will make a juicy, curry-scented whole roasted chicken for a nice variation on the usual.
With just 4 simple ingredients, this recipe will make a juicy, curry-scented whole roasted chicken for a nice variation on the usual.
www.foodnetwork.com
Get Roast Chicken With Spring Vegetables Recipe from Food Network
Get Roast Chicken With Spring Vegetables Recipe from Food Network
www.allrecipes.com
Here's a simple maple-flavored roast that will feed a crowd. It takes only 15 minutes to prepare, then slow roasts in the oven until it is fall-apart tender!
Here's a simple maple-flavored roast that will feed a crowd. It takes only 15 minutes to prepare, then slow roasts in the oven until it is fall-apart tender!
www.foodnetwork.com
Get Spanish Chicken and Potato Roast Recipe from Food Network
Get Spanish Chicken and Potato Roast Recipe from Food Network
Ingredients:
yukon gold, cloves, olive oil, chicken thighs, smoked paprika, parsley, lemons, red onions
cooking.nytimes.com
This adaptation of an old Yankee Magazine recipe for classic New England roast turkey is solid and unfancy, the sort that has adorned tables from Portsmouth north for generations Old-line New Englanders may be tempted to soak an old cotton button-down dress shirt in butter and drape it over the bird for the first two hours But this is not necessary.
This adaptation of an old Yankee Magazine recipe for classic New England roast turkey is solid and unfancy, the sort that has adorned tables from Portsmouth north for generations Old-line New Englanders may be tempted to soak an old cotton button-down dress shirt in butter and drape it over the bird for the first two hours But this is not necessary.
Ingredients:
turkey, salt, sugar, bay leaves, black peppercorns, rosemary thyme, yellow onion, celery, carrots
www.allrecipes.com
A very juicy prime rib that bakes inside a shell of salt and mustard. It is accompanied by a creamy horseradish sauce.
A very juicy prime rib that bakes inside a shell of salt and mustard. It is accompanied by a creamy horseradish sauce.